1) Glycyrrhiza inflata
胀果甘草
1.
Preliminary Studies on Its Glycyrrhizinic Acid Metabolites of Endophytic Bacteria from Glycyrrhiza inflata Bat. of Xinjiang;
新疆胀果甘草内生细菌枯草芽胞杆菌产甘草酸类代谢产物的初步研究
2.
Cultivation of Callus Tissue of Glycyrrhiza inflata and the Glycyrrhizic Acid Content Analysis;
胀果甘草愈伤组织培养及甘草酸含量分析
3.
RLC circuit simulation of stomatal oscillation of Glycyrrhiza inflata under atmospheric drought condition.;
在大气干旱条件下胀果甘草气孔振荡的RLC电路模拟
2) Glycyrrhiza inflata Bat
胀果甘草
1.
The Effect of Precursor Feeding on Flavonoids Biosynthesis in Cell Suspension Cultures of Glycyrrhiza inflata Bat.;
四种前体对胀果甘草细胞悬浮培养生产甘草黄酮的调控效果评价
2.
Determination of the contents of trace elements in Glycyrrhiza inflata Bat. by ICP—AES;
电感耦合等离子体光谱法测定胀果甘草中的微量元素
3.
Two new saponins,Inflasaponin Ⅲ and Inflasaponin Ⅴ were obtained from 10% EtOH extracts of Glycyrrhiza inflata Bat.
从胀果甘草（ＧｌｙｃｙｒｒｈｉｚａｉｎｆｌａｔａＢａｔ。
3) Glycyrrhiza Inflata Batal
胀果甘草
1.
Effect of nitrogen source on the production of flavonoids by suspension cell culture of Glycyrrhiza inflata Batal;
培养基中氮源对胀果甘草细胞悬浮培养生产黄酮类化合物的影响
2.
OBJECTIVE To analyse the chemical composition of volatile oil from the leaves of Glycyrrhiza Inflata Batal.
目的分析胀果甘草叶的挥发性化学成分。
4) Glycyrrhiza inflat Bat
胀果甘草
1.
Transformation of Glycyrrhiza inflat Bat by Agrobacterium Rhizogenes R1601;
发根农杆菌转化胀果甘草的研究
2.
The medicinal composition analysis of the cultured tissue of Glycyrrhiza inflat Bat;
胀果甘草(Glaycyrrhiza inflat Bat)组织培养物的有效成分分析
5) Glycyrrhiza inflata Batal
胀果甘草根
1.
Study on Components of Volatile Oil from Roots of Glycyrrhiza inflata Batal.;
胀果甘草根精油的化学成分
补充资料：胀果甘草
豆科Leguminosae
多年生草本，高30-80cm。叶面绿色，光亮。边缘起伏。总状花序腋生，较松散，花紫色。荚果紫红色，长椭圆形，饱满。发布于甘肃河西走廊和新疆，生于盐渍化砂地。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条