2) fat substitutes
脂肪代用品
1.
Objective: The effects of two fat substitutes, sucrose polyester(SPE) and triglyceride of short fatty acids(TRIS)on lipid metabolism in rats were studied.
目的 : 研究蔗糖多酯 ( SPE)和含短链脂肪酸结构脂 (低能量脂肪 ) ( TRIS)两种脂肪代用品对大鼠脂质代谢的影响及其脂肪代用品在慢性疾病膳食干预中的作用。
2.
The research progress of the artificial beef marbling formation using fat substitutes was reviewed to provide references for the development of other health foods.
由于人类追求牛肉胴体高瘦肉率导致大理石花纹等级低下以及高脂肪会引起健康方面的问题,开发研制脂肪代用品合成人工牛肉大理石花纹就越来越受到人类的关注。
3) fat substitute
脂肪代用品
1.
This paper briefly introduced the research status of rice starch as fat substitute home and abroad.
对目前国内外在大米淀粉用作脂肪代用品方面的研究开发状况进行了简要介绍,对酶法和超微粉碎技术制取脂肪代用品做了综述。
4) Compound stabilizers/Fat substitute
复合稳定剂/脂肪代用品
5) fat substitute
脂肪替代品
1.
Effect of long rice based fat substitutes on reological properties of ice-cream;
籼米为基质的脂肪替代品对冰淇淋流变学性质的影响
2.
Application and mechanism investigation of fat substitute in whip topping;
脂肪替代品在whip topping中的应用及机理探讨
3.
Introdution of protein-based fat substitutes;
以蛋白质为原料开发脂肪替代品的探索
6) fat substitutes
脂肪替代品
1.
This article has reviewed the research development of different kinds of carbohydrate-based fat substitutes and their components, characteristics and functions.
综述了各种类型碳水化合物型脂肪替代品的研究进展和它们的组成、特点及功能,并介绍了碳水化合物型脂肪替代品在食品中工业的应用。
2.
As one type of fat substitutes,sucrose polyesters(SPE) are growing important in food industry.
蔗糖多酯作为一种脂肪替代品,在食品工业中扮演着日益重要的角色。
补充资料：代用品
1.由于成本低廉﹑原料丰富而被用来代替原用物品的﹑性能相近或相同的物品。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条