三不打:hole
速溶膜:Boxingkang Surongmo
生料酒:liquor with uncooked materials
双宝酒:Ginseng-royal Jelly Wine
食用酒:edible wine
四级站:the fourth-level station
世代间:intergenerational
世代内:innergenerational
水解氯:hydrolyzable chloride
酸煮法:acid treatment
散射比:scattering ratio
社会权:social right
赛福拉:Sephora
锁定阀:locking valve
审核员:auditor
桑叶汁:mulberry leaf juice
熵文明:Entropy civilization
色拉米:salami
摄谱仪:spectrograph
双面流:Double-face-flow
实体流:Physical Flow Simulation
三专用:three special purpose
双叔胺:di tertiary amine
石头漆:stone paint
双层桨:dual-impeller
沙颍河:Shayinghe River
输污量:pollution transport capacity
示范县:planning
树胶酶:Polysaccharide enzyme
石膏渣:waste gypsum residue
声成象:Acoustic imaging
蜀葵花:Althaea roseal
上辅机:up stream equipment
上顶栓:ram
蛇纹玉:Serpentine Jade
烧轴瓦:bearing burnout
洒石酸:tartaric acid
收水器:water collector
少批量:small batch process
矢量和:vector sum
双质体:double mass
水晶釉:crystal glaze
碎屑机:clastic machine
水瀑菜:blanch dish
水灭藻:Remove algae from water
生储层:source and reservoir of beds
闪光釉:glisten glaze
湿式法:wet method
烧滑石:calcinedtalc
闪烁室:Scintillation cell
速溶膜:Boxingkang Surongmo
生料酒:liquor with uncooked materials
双宝酒:Ginseng-royal Jelly Wine
食用酒:edible wine
四级站:the fourth-level station
世代间:intergenerational
世代内:innergenerational
水解氯:hydrolyzable chloride
酸煮法:acid treatment
散射比:scattering ratio
社会权:social right
赛福拉:Sephora
锁定阀:locking valve
审核员:auditor
桑叶汁:mulberry leaf juice
熵文明:Entropy civilization
色拉米:salami
摄谱仪:spectrograph
双面流:Double-face-flow
实体流:Physical Flow Simulation
三专用:three special purpose
双叔胺:di tertiary amine
石头漆:stone paint
双层桨:dual-impeller
沙颍河:Shayinghe River
输污量:pollution transport capacity
示范县:planning
树胶酶:Polysaccharide enzyme
石膏渣:waste gypsum residue
声成象:Acoustic imaging
蜀葵花:Althaea roseal
上辅机:up stream equipment
上顶栓:ram
蛇纹玉:Serpentine Jade
烧轴瓦:bearing burnout
洒石酸:tartaric acid
收水器:water collector
少批量:small batch process
矢量和:vector sum
双质体:double mass
水晶釉:crystal glaze
碎屑机:clastic machine
水瀑菜:blanch dish
水灭藻:Remove algae from water
生储层:source and reservoir of beds
闪光釉:glisten glaze
湿式法:wet method
烧滑石:calcinedtalc
闪烁室:Scintillation cell