1) mango germplasm
芒果种质
1.
The detached leaf disease resistance identification method was used to assess 189 accessions of mango germplasm introduced from home and overseas in their resistance to mango anthracnose.
采用离体叶片抗病性鉴定法对来自国内外的189份芒果种质进行了抗炭疽病抗性评价,结果表明:参试种质中未发现免疫种质,其中高抗种质9份、中抗种质55份、中感种质90份、感病种质34份和高感种质1份。
3) mango cultivars
芒果品种
1.
With the aid of Fuzzy Cluster Analysis, 22 Hainan main mango cultivars were divided into four classes according to their leaf characters including leaf shape, leaf length, leaf width, color of young leaf and leaf margin.
结果表明:第1类芒果品种包括吕宋、台农1号、白玉、椰香、青皮、紫花、粤西1号、桂香芒、广西红芒、三年芒、龙眼香芒、桂热10号共12种;第2类芒果品种包括白象牙、海南土芒、海豹、金煌、黄象牙芒、扁桃芒共6种;第3类芒果品种包括云南小芒、红象牙、兴热1号共3种;第4类芒果品种包括黄玉芒1种。
4) mango
[英]['mæŋɡəʊ] [美]['mæŋgo]
芒果
1.
Production processing of sapid mango wine;
风味芒果果酒生产工艺研究
2.
Study on effect of chitosan film coating on mango storage;
壳聚糖涂膜保鲜对芒果保鲜效果的研究
5) mango fruit
芒果
1.
Effect of cold shock treatment on chilling injury and enzyme in mango fruit(Mangnifera indica L.);
冷激处理对芒果贮藏冷害及相关酶的影响
2.
Postharvest quality of mango fruit was remarkably improved by CaCl2 treatments.
研究了不同浓度的CaCl2(2%,4%,6%)负压处理对“紫花”芒果贮藏(13℃)品质的影响。
3.
【Method】 Mango fruit was dipped in 5 mmol·L-1 oxalic acid solution for 10 min and then stored at room temperature (25℃), and the physiological effects of oxalic acid on delaying ripening process in mango fruits were evaluated during postharvest.
【目的】研究外源草酸对采后芒果(Mangifera indica L。
6) Mangifera indica
芒果
1.
Potential allelopathic effects of Piper nigrum,Mangifera indica and Clausena lansium.;
胡椒、芒果和黄皮的化感作用潜力
2.
Observation of Vessel Elements of Secondary Xylem in Mangifera indica;
芒果次生木质部导管分子的观察
3.
Harm Characteristics and the Control of Thrips in Mangifera indica in Yuanjiang;
元江芒果蓟马的危害特性及其防治
补充资料:爱文芒果牛奶汁
爱文芒果牛奶汁
材料:爱文芒果丁 2 杯,鲜奶 2 杯, 冰开水 1/2 杯,糖少许
做法:将所有材料放入果汁机中打成汁即成
附注:可酌加冰块食用
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条