In this paper, using a new type of low-protein drink formula to study the soybean soluble polysaccharide in the beverage in the stability of the effect of; through the observation of market research to produce a low-protein beverage in consumer acceptance of the crowd and found that 83.

Preparation of soluble soybean polysaccharide and use of it in acidic milk beverages;

Antibacterial activity of soluble soybean polysaccharide;

Application on membrane separation technology on the extraction of soluble soybean polysaccharide

Extraction of water-soluble soybean polysaccharides and its application in acid dairy beverages;

Application of soluble soybean polysaccharides as microcapsule wall material;

Extraction Technology of Soluble Soybean Polysaccharides from Bean Dregs

Study on extraction technology of soluble soybean polysaccharides from okara

Soluble soybean polysaccharides(SSPS) were extracted from bean curd waste,because there were abundant nutritional components in bean curd waste.

In this paper, the soybean residue was used as study material and the soluble soybean polysaccharide (SSPS) was studied in the following respects: extraction technologies, elementary purification, physical and chemisty quality and its application in bread.

The article studies soluble polysaccharide primary composition and antisenescence activity of Aralia continentalis Kitag.

The extraction technology of soluble polysaccharides isolated from Tricholoma mongolicum were studied in this paper.