1.
Other soluble polysaccharides have similar effects but to differing degrees.
其它可溶性多糖有相似效果但程度不同。
2.
Study on Extraction Conditions of Soluble Polysaccharides from Navel Orange Peel
从脐橙皮中提取可溶性多糖工艺条件研究
3.
Studies on the Extraction Technology, Purification and Immune Functions of Soluble Polysaccharides from Radix Cynanchum Bungei Decne;
白首乌可溶性多糖提取工艺、分离纯化及免疫功能研究
4.
The inner portion of a starch granule, consisting of relatively soluble polysaccharides having an unbranched, linear, or spiral structure.
淀粉糖淀粉颗粒的内部成分，包括具有直链，线性或螺旋结构的相对可溶性多糖
5.
Extraction, Appraisal and Immunological Activity Assay of Soluble Soybean Polysaccharides;
可溶性大豆多糖的提取、鉴定及生物活性的研究
6.
Application of soybean polysaccharides to sour milk beverage
可溶性大豆多糖在酸性乳饮料中的应用
7.
Soybean Soluble Polysaccharide in the Application of Protein Water Beverage
可溶性大豆多糖在蛋白水饮料中的应用
8.
Effect of Soluble Soybean Polysaccharide on the Stability of Peanut Protein Beverages
可溶性大豆多糖在花生蛋白奶中的应用研究
9.
Correlation Analysis on Pumpkin Polysaccharide,Soluble Solid Content and Taste Characters
南瓜多糖及可溶性固形物含量与口感性状相关性分析
10.
Determination of Soluble Sugar and Reducing Sugar in the Root of Lycopus Lucidus Turcz
地瓜儿可溶性糖和还原糖的含量测定
11.
soluble saccharin
溶性糖精, 糖精钠
12.
Experimental Study on Effection of the Soluble Proteome in HepA Carcinoma of GAPSGF Injection;
树舌多糖GF注射液对HepA瘤细胞可溶性蛋白质组影响的实验研究
13.
Glucose and fructose were the main soluble sugars in fruit.
葡萄糖与果糖是甜椒果实主要的可溶性糖类.
14.
The Anti-bacterial Research on the Water-soluble Polysaccharide within Nostoc Sphaeroides Kotzing
葛仙米水溶性多糖的抗菌性实验研究
15.
Dissolution and rheological characteristics of polysaccharide from Nostoc Sphaeroides
葛仙米多糖溶解性和流变特性的研究
16.
Structural Characterization and Hypoglycemic Activity of a Polysaccharide Isolated from the Fruit of Physalis Alkekengi L.;
锦灯笼水溶性多糖的结构及其降血糖活性研究
17.
The accumulation of transient sugar was advantageous to reduce the abortion of ears.
积累较多的暂时可溶性糖,对于促进蔗糖向淀粉转化,减少穗败育是有利的。
18.
Influence of recombinant soluble RAGE on LPS-induced NF-κB activation in lung tissue of mouse
重组可溶性晚期糖基化终末产物受体对脂多糖致小鼠肺组织NF-κB活化的影响