1) shrimp;shrimp meat
大虾肉
2) Kung Pao Prawn Meat
宫保大虾肉
3) Yu-Shiang Prawn Meat (Sautéed with Spicy Garlic Sauce)
鱼香大虾肉
4) Boiled noodles with fried soy bean paste with king prawn and pork
大虾肉丁炸酱面
5) Meat patty and mushrooms with prawns
鲜菇肉饼大虾
6) shrimp mince
虾肉
1.
Study on the hydrolysis of shrimp mince by protease;
虾肉的蛋白酶酶解过程研究
2.
Study on the technology of flavor preparing in Maillard reaction with the hydrolysates of shrimp mince;
使用虾肉酶解液进行Maillard反应的呈味研究
补充资料：宫保
1.太子太保﹑少保的通称。明代习惯上尊称太子太保为宫保，清代则用以称太子少保。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条