1) sweetened crimsoned ginger
红酥姜
2) red ginger
红姜
3) Hongxiangsu pear
红香酥梨
1.
The essential oil of Hongxiangsu pear was extracted through the ultrasound method, and was investigated by gas chromatography-mass spectrometry (GC-MS) technique.
采用超声波法对红香酥梨中挥发性成分进行提取,以30min得到的挥发性成分产率最高为0。
5) lobster crisp candy
红虾酥
6) rice layered peanut crisp
红花酥
补充资料：红酥
1.亦作"红苏"。 2.形容红润柔腻。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条