1) cabbage heart with mushrooms;straw mushroom with stems of mustard greens
草菇菜心
2) straw mushroom
草菇
1.
Study on processing technology of flavoring paste of straw mushroom and garlic;
草菇蒜茸调味酱的工艺研究
2.
A technical study of the making of red peppersauce with straw mushroom and ginger;
草菇姜味辣椒酱加工工艺的研究
3.
Research into the characteristics of delivering air distribution to north straw mushroom plant in winter;
北方草菇厂房冬季侧送气流组织特性研究
3) Volvariella volvacea
草菇
1.
Fermentation Conditions of Xlyanase Produced by Volvariella volvacea with Xylan Extracted from Corncob;
以玉米芯木聚糖为碳源的草菇木聚糖酶的发酵条件
2.
Inducing conditions for mRNA of cellulase and hemicellulase by Volvariella volvacea;
提高草菇中纤维降解酶系mRNA丰度的最佳诱导条件初探
3.
Studies on Preparation,Regeneration and Transformation of the Protoplasts of Volvariella volvacea;
草菇原生质体制备、再生及转化研究
4) button mushroom
草菇
5) Volvariella volvacea
草菇菌
6) two lipped straw mushroom
唇托草菇
7) dried agaric mushroom
干草菇
8) Bean curd with dried mushroom
草菇豆腐
9) Straw mushroom with asparagus
草菇芦笋
10) Steamed chicken with straw mushroom
草菇蒸鸡
补充资料：丝瓜肉片草菇汤
菜 名： 丝瓜肉片草菇汤
主 料： 丝瓜500克，肉片250克，草菇200克。
做 法： 清水6碗煲15分钟。
药用价值： 消暑、清热、化痰、祛湿、活络。
备 注： 丝瓜性质较温和，但属蔬菜科，用作滚汤会稍凉，寒底人士最好加片姜同煲。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条