1) fried flour candy
寸金枣
2) ziziphus jujube mill
金丝枣渣
3) Jijithus
金丝小枣
1.
Soil Geochemistry Study on Cangzhou Jijithus in Super-quality and High-yield Region;
沧州金丝小枣优质高产区土壤地球化学研究
2.
The analysis of goodqua lityinclimate and soil zoology to leling jijithus;
乐陵金丝小枣品质优良的气候与土壤生态分析
4) Ziziphus jujuba
金丝小枣
1.
Application of biogas fermentation residue in Ziziphus jujuba cultivation.;
沼气发酵残余物应用于金丝小枣栽培的初步研究
2.
The Advantage and Disadvantage of Ziziphus jujuba on Jujube Economy and its Development Countermeasure;
金丝小枣在我国枣业经济中的优势与不足及发展建议
3.
In the area of Cangzhou,the growth bearing characteristic,the fruit economic character and the disease resistance of the ordinary Ziziphus jujuba,Jinsi new 1,Jinsi new 2 and Jinsiyuanfeng 4 were analyzed.
在沧州地区,对普通金丝小枣、金丝新1、金丝新2和金丝圆丰4个金丝小枣品种,进行了生长结果特性、果实经济性状和抗病性调查。
5) Zizyphus jujuba cv.Jinsi-xiaozao
金丝小枣
1.
Effects of Silicon on Antioxidant Enzyme System of Zizyphus jujuba cv.Jinsi-xiaozao Under Salt Stress;
硅对盐胁迫下金丝小枣3种抗氧化酶的影响
2.
Effects of Silicon on Chlorophyll Fluorescence and Gas Exchange of Zizyphus jujuba cv.Jinsi-xiaozao Under Salt Stress;
硅对盐胁迫下金丝小枣叶绿素荧光参数和气体交换的影响
6) Ziziphus jujuba cv.Jinsixiaozao
金丝小枣
1.
Exogenous Silicon Regulates Membrane Fatty Acid in Root and Leaf of Ziziphus jujuba cv.Jinsixiaozao under Salt Stress;
盐胁迫下外源硅调节金丝小枣根和叶片膜脂肪酸的研究(英文)
2.
The effects of silicon on ion micro-distribution status of root tips in Ziziphus jujuba cv.
运用X射线电子探针研究了硅对盐胁迫下金丝小枣(Ziziphus jujubacv。
补充资料：金枣果酱
金枣果酱
[原料/调料]
金枣 600公克
麦芽糖 200公克
细砂糖 150公克
柠檬 1/2个
[制作流程]
1.柠檬洗净榨出果汁备用；金枣洗净后对切平分成4片，去籽备用。
2.将处理好的金枣放进耐酸的锅子中，加入柠檬汁用中火煮滚。
3.转成小火并加入麦芽糖继续熬煮，熬煮时必须用木杓不停地搅拌。
4.待麦芽糖完全溶化后便可加入细砂糖，继续拌煮至酱汁呈浓稠状即可。
金枣皮较薄而甜，因此可连皮一起做成果酱。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。