Corn steep liquor (CSL), peanut powder (PP) and soybean powder (SP) were used separately for Gibberella fujikuroi fermentation to study its growth and biosynthesis.

Effects of petroleum polluted soil on the soybean growth;

Study of Soybean Microwave Drying at Static and Level Rotate Condition;

Nondestructive Analysis of Protein and Fat in Whole-kernel Soybean by NIR;

Satlty soybeans fermented with mapl e -leaf juice is a health product manufactured with soybeans as the main elements,complemented by health ca re ingredients such as maple -leaf ju ice,rhizoma diascoreae and dried orange peel.

Short-term environmental effects of complex pollution of simulated acid rain and Cd on soil-plant systems-a case study of the pot experiment with Glycine max plants;

Effect of Cu and As and their combination pollution on Glycine max .;

Regulating Effects of Phosphorus Application on the Growth of Glycine max Plants under Cd Contamination;

Preparation of daidzein solid lipid nanoparticles by spray drying method;

Bioequivalence of daidzein capsule in healthy volunteers;

Formulation selection and study of dissolution in vitro on liquid hard capsules of daidzein;

Analysis of microbiological safety of naturally fermented soybean paste;

Isolation,identification and screening of halophilic lactic acid bacteria from naturally fermented soybean paste;

Analysis of microbiological compositions of naturally fermented soybean paste;