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1)  Trachidermus fasciatus
松江鲈鱼
1.
Preliminary Study on Embryonic Development of the Roughskin Sculpin, Trachidermus fasciatus (Scorpaeniformes:Cottidae);
松江鲈鱼(Trachidermus fasciatus)胚胎发育的初步观察
2.
Temperature effecting embryo development of Trachidermus fasciatus during incubation period;
孵化期温度对松江鲈鱼胚胎发育的影响
3.
Isozyme Analysis for a Wild Population of Roughskin Sculpin,Trachidermus fasciatus,from the Yalu River Basin in China;
鸭绿江流域中国境内松江鲈鱼(Trachidermus fasciatus)天然种群的同工酶分析
2)  Trachidermus fasciatus
松江鲈
1.
Analysis of genetic diversity in roughskin sculpin Trachidermus fasciatus by AFLP markers;
松江鲈群体遗传多样性的AFLP分析
2.
Sexually matured Chinese rough-skin sculpin (Trachidermus fasciatus) were captured from Qinhuangdao gulf.
本研究以秦皇岛沿海捕获的松江鲈亲鱼进行人工育苗,并对胚胎发育过程进行观察。
3.
Roughskin sculpin,Trachidermus fasciatus,which belongs to Scorpaeniformes,Cottidae, is a ClassⅡof the National Key Protected Wildlife List and in China Red Data book of Endangered Animals-Pisces.
松江鲈(Trachidermus fasciatus Heckel)隶属于鲉形目(Scorpaeniformes)、杜父鱼科(Cottidae)、松江鲈属(Trachidermus),为小型降河洄游鱼类,是我国水生野生二级保护动物、中国优先保护鱼类一级物种名录,于2004年被列入中国物种红色名录。
3)  Steamed perch with pine nuts
松子鲜鲈鱼
4)  Lateolabrax japonicus
鲈鱼
1.
Effect of Vinegar Pickling on the Physics and Chemistry Character of Cultured Lateolabrax japonicus;
醋渍处理对养殖鲈鱼理化性质的影响
2.
Response of PAHs exposure in seawater to the lipid peroxidation in Lateolabrax japonicus;
海水中多环芳烃的暴露浓度对鲈鱼体内脂质过氧化程度的影响
3.
Effect of Frozen Storage Temperature on the Changes of Biochemical Properties of Lateolabrax japonicus Muscle Protein;
不同冻藏温度对鲈鱼肌肉蛋白质生化特性的影响
5)  Japanese sea bass
鲈鱼
1.
Isolation and purification of somatolactin and its N-terminal amino acid sequence analysis from Japanese sea bass (Lateolabrax japonicus);
鲈鱼生长催乳素的分离纯化与N-末端序列分析
2.
A study on feeding attraction activity of Chinese herbal medicine for Japanese sea bass Lateolabrax japonicus C.;
中草药对鲈鱼诱食活性的研究
3.
The tolerance of seawater fish Japanese sea bass ( Lateolabrax japonicus) and black rockf ish(Sebastodes juscescens)to pH and alkalinity is studied through the experiment of acute toxicity.
本文应用急性毒性试验方法研究了海水鱼类鲈鱼(Lateolabrax japonicus)黑鲪(Sebastodes juscescens)对pH、碱度、二氧化碳体系各分量的耐受性,应用概率单位法求得半致死浓度,并得到了碱度、碳酸根、碳酸氢根等的安全浓度,应用方差分析评价了pH和碱度致毒作用的显著性,探讨了不同pH、碱度范围的主要致死因子。
6)  Japanese seabass
鲈鱼
1.
Feeding trials were conducted to investigate the nutritional physiology of several vitamins and the potential of several protein sources as replacement of fish meal for Japanese seabass, Lateolabrax japonicus C.
本文以我国重要的海水养殖鱼类鲈鱼(Lateolabrax japonicus C。
2.
Feeding trials were conducted to investigate the nutritional physiology of trace minerals for the Japanese seabass, Lateolabrax japonicus and large yellow croaker, Pseudosciaena crocea R.
本文以我国重要的海水养殖鱼类鲈鱼(Lateolabrax japonicus)和大黄鱼(Pseudosciaena crocea R。
3.
Feeding experiments were conducted to investigate the effects of dietary squid visceral ointment (SVO) on the growth and cadmium residues in tissues of Japanese seabass, Lateolabrax japonicus and large yellow croaker, Poseudosciaena crocea.
本文以我国重要的海水养殖鱼类鲈鱼(Lateolabrax japonicus)和大黄鱼(Poseudosciaena crocea)为研究对象,在海水浮式网箱(1。
补充资料:松江鲈鱼
松江鲈鱼
Trachidermus fasciatus;Songjiang sculpin

   鲉形目杜父鱼科松江鲈属的唯一种。鳃盖膜橙红色,与鳃孔相似,乍看似有四鳃,故又称四鳃鲈。为小型鱼类,长约150毫米,体重不超过100克;体延长,前部平扁,尾部稍侧扁;头宽大,棘和棱为皮所盖;眼小,上侧位;口宽大,端位;鳃孔宽大;体无鳞,有粒状或细刺状皮质突起;体黄褐色,体侧具5~6暗色横带,鳃盖膜和臀鳍基底红色。分布很广,中国沿海北自渤海,南至江浙及福建、台湾海峡。鲜嫩味美,以松江县所产为最著名。日本、朝鲜亦有分布。
   
   

松江鲈鱼

松江鲈鱼

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