1) mulberry juice
桑果汁
1.
Study on Pulsed Electric Field Processing Mulberry Juice;
高压脉冲电场处理桑果汁的初步研究
2.
Application of HACCP in the manufacture of roof-paper packaging hot-filled mulberry juice;
HACCP在屋顶纸盒装热灌装桑果汁生产中的应用
3.
Raw mulberry juice is a buffer system.
桑果原汁是一种缓冲溶液,其含量不同则缓冲能力大小不同,即由桑果原汁调配的桑果汁饮料的溶液pH随添加的柠檬酸的量的变化幅度不同,设计实验得出桑果汁饮料的缓冲系数与其中桑果原汁含量的关系式,根据该关系式可以推算出桑果汁饮料中桑果原汁的含量。
2) Morus alba Linn.CV.'Tortuosa'juice
龙桑果汁
1.
The result shows that the milk added with 20% Morus alba Linn.
将龙桑果汁与牛奶调配混合,经乳酸菌发酵,制成凝固型龙桑果风味酸奶,通过预先筛选和进一步正交试验确定龙桑果风味酸奶的最佳发酵工艺及配方。
3) mulberry juice
桑椹果汁
1.
Pectinase and chitosan were used on mulberry juice clarifying.
将桑椹果汁分别采用果胶酶和壳聚糖进行澄清处理,确定了各自的最佳工艺条件,并对两种澄清效果进行比较。
2.
This study was conducted to determine the organic acids of mulberry juice by HPLC.
本研究对桑椹果汁有机酸HPLC分析,含柠檬酸为1。
4) Juice please, juice please.
果汁，果汁。
5) mulberry
[英]['mʌlbəri] [美]['mʌl'bɛrɪ]
桑果
1.
Study on the technology of mulberry health-care vinegar;
桑果保健醋发酵工艺研究
2.
The extraction of red pigment from mulberry and its stability were studied.
对桑果红色素的提取及稳定性进行了研究,结果表明:桑果红色素的最大吸收波长为480nm,较适宜的提取剂为乙醇,最佳的提取条件为:提取剂体积分数为80%,提取剂pH值为6,提取温度为40℃,提取时间为2 h。
3.
The result showed that mulberry could be iced out in this condition according to its biological characteristic.
根据桑果生物学特性,提出了对其进行真空密封冷藏的方案,并用L9(34)正效表安排试验。
6) mulberry fruit
桑果
1.
Research progress of physiologically active compounds and product development of mulberry fruit
桑果生理活性成分及其产品开发研究进展
2.
The color of Chinese goosebeery(Actinidia chinensis planch)wine is straw yellow, while mulberry fruits contain red pigment.
猕猴桃酒颜色为淡黄色,鲜桑果富含桑红色素,本实验采用猕猴桃汁和桑果汁混和液经发酵,制得猕猴桃桑果复合果酒。
补充资料：桑果
1.桑树与果木。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条