1) mulberry juice
桑椹汁
1.
Clarification effect of different clarificants and physical-chemical compositions of mulberry juice;
不同澄清剂对桑椹汁澄清效果及理化成分的影响
2.
The clarification effects of chitosan on mulberry juice was studied in this paper.
研究了壳聚糖对桑椹汁的澄清作用。
3.
A compound yogurt with mulberry juice and skimmed milk as the chief raw materials is studied.
以桑椹汁和乳粉为主要原料,研制了一种复合型发酵酸乳。
2) mulberry juice
桑椹果汁
1.
Pectinase and chitosan were used on mulberry juice clarifying.
将桑椹果汁分别采用果胶酶和壳聚糖进行澄清处理,确定了各自的最佳工艺条件,并对两种澄清效果进行比较。
2.
This study was conducted to determine the organic acids of mulberry juice by HPLC.
本研究对桑椹果汁有机酸HPLC分析,含柠檬酸为1。
3) mulberry concentrated juice
桑椹浓缩汁
4) mulberry fruit
桑椹
1.
Raw materials of mulberry fruit can be produced for a variety of nutritional health food and medical foods.
我国桑椹资源丰富,它是一种即有营养价值又有药用价值的水果,以桑椹为原料可以制成多种营养保健食品和医疗食品。
2.
Mulberry fruit was reported having some pharmacological activities, such as preventing cardiovascular disease, resisting cancer, extending lifespan, preventing ulcer and virus.
桑椹中含有多种功能性成分,如白黎芦醇、芦丁、原花色素等,具有预防心血管疾病,防癌、抗衰老、抗溃疡、抗病毒等药理作用。
5) mulberry
[英]['mʌlbəri] [美]['mʌl'bɛrɪ]
桑椹
1.
Study on fermentation processing of mulberry fruit wine;
桑椹果酒发酵工艺条件的研究
2.
Preparation on the mulberry healthy effervescent granules;
桑椹汁保健泡腾冲剂的研制
6) Morus Alba Linn.CV. Tortuosa (mulberry)
龙桑果(桑椹)
补充资料：桑椹果粥
桑椹果粥
≮美食原料≯
桑椹罐头50克，糯米100克，冰糖适量。
≮美食做法≯
1、先将桑椹罐头中的桑椹子捣烂（加入桑椹果汁）备用；
2、米洗净后加适量清水入砂锅中煮粥，先大火，后小火，粥熟后，加入捣烂的桑椹子和冰糖，稍煮，冰糖后溶化即可。
≮美食特色≯
补肝滋肾，益血明目。每日一次，常食。适用于肝肾阴虚所致的视力减退、耳鸣等。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。