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1)  jelly powder
果冻粉
1.
7% jelly powder and some fruits.
7%果冻粉和经过护色的果肉并添加辅料(如柠檬酸、色素、香精)等制成的200g碗杯型果肉果冻,质地均匀而透明,可溶性固形物在65%-70%之间,检验达到了相应的标准。
2)  jelly [英]['dʒeli]  [美]['dʒɛlɪ]
果冻
1.
Research on the Processing Technology of Nutrient Tomato Jelly;
营养型番茄果冻的加工工艺研究
2.
Preparation of fermented sweet potato jelly containing activated probiotics;
含活性益生菌的发酵型红薯果冻的研制
3.
Preparation of Functional Jelly with Chinensis actinidia Fruit;
富含猕猴桃果水溶多糖营养型保健果冻的研制
3)  fruit jelly
果冻
1.
The fruit jelly packaging is often difficult to open;the centrum shape of fruit pulp is easy to choke and cause suffocation;the food is inconvenient to eat;the caution information is not effective;all of these show hidden danger to the consumer.
果冻包装的封口难以被开启,椎体形态的果肉极易被噎导致窒息,且不便食咬,警示信息无实效作用等,对消费者存在安全隐患。
2.
Objective:To establish a systemic analysis method for rapidly determining content of aspartame in fruit jelly.
目的:建立快速测定果冻食品中阿斯巴甜含量的系统分析方法。
4)  Agar-agar [英]['eigɑ:'eigɑ:]  [美]['egɑr'egɑr]
冻粉
5)  pulp jelly
果肉果冻
6)  fruit powder
果粉
1.
The content of trace elements in fruit powders of Nitraria,Wolfbery and Seabuckthorn growed in Qinghai-Tibetan Plateau was determined by atomic absorption spectrometry(AAS) and hydride generation-atomic fluorescence spectrometry(HG-AFS).
采用原子吸收光谱法、氢化物原子荧光光谱法对青藏高原白刺、枸杞、沙棘果粉中的13种元素进行了分析测定。
补充资料:白垩,磨细白垩粉,白垩粉
CAS:1317-65-3
中文名称:石灰石;电石灰岩;石灰石粉;霰石,文石;方解石,碳酸钙晶体;碳酸钙,白垩;白云石,白云岩,石灰岩;石灰石,石灰石;大理石,大理岩,云石,玻璃球;波特兰石;白垩,磨细白垩粉,白垩粉
英文名称:Limestone;Agstone;agricultural limestone;aragonite;atomite;bell mine pulverized limestone;calcite;calcium carbonate;carbonic acid, calcium salt;chalk;dolomite;domolite;franklin;lithograpic stone;marble;natural calcium carbonate;portland stone;sohnhofen stone;whiting;limestone,powder;flux lime
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