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1)  malt rootlets enzyme
麦芽根酶
1.
with cerevisiae waste yeast as key raw material, we introduce one way to produce shoyu by adding antalzyme to dissolve yeast and malt rootlets enzyme to degrade RNA.
在实验基础上提出了以啤酒废酵母为主要原料,添加溶菌酶与麦芽根酶进行酵母溶解与RNA的降解等工艺方法生产酱油的途径。
2)  barley malt sprouts
大麦芽根
1.
Study on soy sauce brewage with barley malt sprouts;
利用大麦芽根酿造酱油的研究
3)  malt root
麦芽根
1.
Extraction and preparation of 5'-phosphdiesterase in malt root;
麦芽根中5′—磷酸二脂酶的提取及制备
2.
The methods of 5'-phosphodiesterase extraction from malt root were studied in this paper.
主要研究了麦芽根中 5 ' 磷酸二酯酶的提取方法。
3.
Introduced the technology and the key operation that using failing recovery bear yeart paste to make yeast monosodium glatamate and extraction nuclease from malt root.
介绍了衰退的回收啤酒酵母泥制取酵母味素及麦芽根由核酸酶提取的生产工艺操作要点及检测指标和方法。
4)  enzyme system of malt
麦芽酶系
5)  Maltase [英]['mɔ:lteis]  [美]['mɔl,tes, -,tez]
麦芽糖酶
1.
The effect of soybean hypocotyl extract on sucrase and maltase activity of rat intestinal mucosa was investigatedby colorimetric method, and glucose uptake into brush border membrane vehicles were determined by a rapid filtration method.
在体外比色法观察大豆胚轴提取物对大鼠小肠黏膜蔗糖酶和麦芽糖酶活性的影响,并用快速过滤法观察其对兔小肠刷状缘囊泡葡萄糖转运活性的影响。
2.
After treatment for 4 weeks, the parameters, including blood glucose, glycosidase, maltase, total cholesterol (TC), triglyceride (TG), were determined.
[结果]复方中药糖脂清各剂量组,给药前与给药4周后相比各剂量组均可降低血糖,同时降低KK-Ay小鼠小肠的蔗糖酶与麦芽糖酶的活性、血清中总胆固醇和甘油三酯的含量。
3.
Objectives To investigate the relationship between duodenal mucosal histology and duodenal lactase,sucrase and maltase activities in children in Guangzhou and identify levels of duodenal lactase、sucrase and maltase activities in children with normal villus histology.
目的探讨儿童十二指肠降段黏膜乳糖酶、蔗糖酶和麦芽糖酶活性与降段黏膜绒毛形态的关系,初步探讨广州地区儿童十二指肠黏膜双糖酶活性水平。
6)  diastase [英]['daiəsteis]  [美]['daɪə,stes]
麦芽淀粉酶
补充资料:蔗糖酶-异麦芽糖酶缺乏


蔗糖酶-异麦芽糖酶缺乏


一种遗传缺陷病。1961年由荷兰学者报道。这两种酶缺乏有可能是同在一个蛋白质上,属单基因控制。男女发病率相似。以常染色体隐性遗传可能性最大。临床表现为婴儿摄入含蔗糖或淀粉的饮食后,即出现水泻,同时体重不增,并有腹部不适或腹痛等。腹泻可转为慢性,到儿童期症状可逐渐减轻。本病的严重程度与摄入的蔗糖量有关。由于肠道细菌作用于未被吸收的糖类,从而产生了大量的乳酸,因此大便pH值低。治疗主要在食物中摒除蔗糖。
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