1) wheat germ
麦胚
1.
Optimization of the formula of nutritional complex made from wheat germ and low-cost fish;
以麦胚和低值鱼为主要原料的膨化复合营养粉配方优化
2.
A new technical process of producing beer syrup by wheat germ;
麦胚法生产新型啤酒营养糖浆的研究
3.
Separation, purification and composition analysis of polysaccharides from wheat germ;
麦胚多糖的分离纯化及组成分析
2) wheat embryo
小麦胚芽
1.
Investigation on formula of wheat embryo energy bar;
小麦胚芽能量棒的配方研究
2.
Rapid determination of phosphorus content in wheat embryo;
小麦胚芽中磷含量的快速测定
3.
Effect of calcium and phosphorus on accumulation of vitamin E in wheat embryo callus
钙和磷对小麦胚芽愈伤组织维生素E积累的影响
3) wheat germ
小麦胚芽
1.
Influence of microwave treatment on the stability and composition of wheat germ;
微波处理对小麦胚芽稳定性及组成成分的影响
2.
Nutrient ingredients in wheat germ and their nutrient function;
小麦胚芽营养成分及营养作用
3.
Nutrition value and application of wheat germ;
小麦胚芽的营养价值及开发思路
4) wheat germ oil
麦胚油
1.
Development of the wheat germ oil & its functional components;
麦胚油及其功能组分研究现状
2.
Operation unit of production on wheat germ oil with enzyme;
酶法生产小麦麦胚油操作单元研究
3.
The optimum production conditions of wheat germ oil with immobilized cellulase and immobilized proteinase are as follows:ratio of immobilized celluase to immobilized proteinase 6:1,hydrolysis time 6 hours to 8 hours,pH 6.
研究表明,固定化酶法生产麦胚油的适宜工艺条件为:40目麦胚,经微波90s加热稳定,固定化纤维素酶与蛋白酶之比为4:1,在pH6。
5) wheat endosperm
小麦胚乳
1.
Flour samples from different systems of the production lines approximately represented parts of the wheat endosperm.
结果表明:小麦胚乳由内向外,球蛋白、醇溶蛋白和谷蛋白组分含量呈现逐渐增大的分布趋势,清蛋白在接近皮层时增加的趋势才显现出来,而胚乳内心部分无明显规律;蛋白质组分对面团流变学特性的影响是:面团形成时间、稳定时间以及粉质质量指数与谷蛋白含量呈现显著或极显著正相关;面团延伸度与醇溶蛋白和谷蛋白含量呈现极显著正相关,面团的拉伸曲线面积与谷蛋白含量也呈现极为显著正相关。
2.
Results show as follows:Amylose content gradually decreases from the inner part to the outer part of a wheat endosperm.
研究结果表明,小麦胚乳中,越接近皮层的部位,直链淀粉含量越低;越接近麦心的部位直链淀粉含量越高。
6) wheat germ flake
麦胚片
补充资料：什锦麦胚饼
原料：葡萄干20克，龙眼肉10克，花生仁10克，大枣10枚，麦胚粉100克，白糖（或红糖）适量。
做法：将葡萄干、龙眼肉洗净切碎，花生仁炒熟，大枣洗净去核，将花生仁和大枣切碎，将麦胚粉用开水略烫，加入以上原料，揉合均匀，制成薄饼。
功效：具有养血安神、提神益气的功效，适用于预防春困者食用。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条