1) black embryo wheat
黑胚小麦
1.
The pathogenic microorganism,germinating rate and nutritional value of black embryo wheat have been studied;and safe processing methods of that have been analyzed too.
研究了黑胚小麦的致病微生物、发芽率和营养价值,分析了安全加工黑胚小麦的方法。
2.
After researching the nutritional value of black embryo wheat,Saccharomyces cirevisice 1#finished koj was made with black embryo wheat,and 2# finished koji was made with black embryo wheat and soysauce meal,then preparing mash with double finished koji making from 2 kinds of finished kojis and brewing delicious seasoner through the low salt and solid state fermenting technology.
在研究黑胚小麦营养价值的基础上,利用黑胚小麦为原料制备啤酒酵母1#成曲,利用黑胚小麦和豆粕为原料制备2#成曲,再利用二种成曲配制成的双成曲制取酱醅,进而采用低盐固态发酵工艺把酱醅酿造成双成曲鲜味剂。
2) Wheat
[英][wi:t] [美][wit]
小麦黑胚
1.
Preliminary Study on the Control of Black Embryo Disease of Wheat;
小麦黑胚病发生与防治研究初报
3) Wheat black point
小麦黑胚病
1.
Analysis on genetic diversity of the dominant pathogens of wheat black point Alternaria spp. in Henan
河南省小麦黑胚病优势病原菌链格孢菌(Alternaria spp.)遗传多样性分析
2.
There are reviewed the occurrence and harm, occurrence law and control techniques of wheat black point in this article.
小麦黑胚病是一种世界性的小麦病害,近年来随着小麦品种更替、气候变化和栽培管理条件的改善,其发生与危害日益严重,尤其是在我国华北、华中、西北等地区,危害更趋严重。
4) black point rate of wheat seed
小麦种子黑胚率
1.
The heterosis and combining ability of black point rate of wheat seeds were studied on 24 hybrids which came from 6 sterile lines×4 restoring lines,as well as some related parents.
利用6个不育系和4个恢复系及其24个杂种为材料,初步研究了小麦种子黑胚率的杂种优势和配合力。
5) wheat-rye
小麦-黑麦
1.
Study of meiotic behavior of the hybrid of wheat -rye;
小麦-黑麦代换系间杂交后代减数分裂行为的研究
6) wheat×rye
小麦×黑麦
补充资料：小麦大孢子的发育成熟胚囊
胡适宜提供
[图]
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条