1) Tilapia surimi
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罗非鱼碎肉
1.
Through comparing the effect of the peptone by different enzynolysis Tilapia surimi, results showed that: the peptone yield was more higher when hydrolyzed by AS.
1398中性蛋白酶、木瓜蛋白酶、复合蛋白酶、风味蛋白酶、胰蛋白酶对罗非鱼碎肉进行酶解,对5种不同蛋白酶水解罗非鱼碎肉制备生化试剂蛋白胨的工艺条件进行研究。
4) frozen Tilapia muscle
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冷冻罗非鱼肉
1.
Effect of polyphosphate hydrolysis on properties of frozen Tilapia muscle;
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多聚磷酸盐在冷冻罗非鱼肉中的降解及其对鱼肉品质的影响
5) pollock offal
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鳕鱼碎肉
1.
To remove the bitterness and fishy smell from hydrolysates of pollock offal protein,the optimum operation conditions which used active carbon,yeast and cyclodextrin as adsorbent were researched.
为去除鳕鱼碎肉酶解液的腥苦味,分别比较了粉末活性炭吸附、酵母发酵和环状糊精包埋法的脱腥脱苦效果。
补充资料:罗非鱼
罗非鱼
具有强韧的生活力且繁殖力很强,在水温高的地方,往往对鲤鱼和鲫鱼构成极大的威胁。
由于亲鱼孵育卵时十分小心,故其生存率极高,每次产卵100~300个。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条