1) Barbecued pork pastry with scallions
葱油叉烧角
2) roast pork with oyster sauce
蚝油叉烧
3) Baozi Stuffed with BBQ Pork in Oyster Sauce
蚝油叉烧包
4) scallion oil
葱油
1.
4 kinds of starch octenylsuccinate, TE-135, HI-CAP100, N-LOK and Purity Gum 2000, were used as wall materials and emolsifiers to prepare emulsions of scallion oil.
研究4种辛烯基琥珀酸酯化淀粉TE-135、HI-CAP100、N-LOK和Purity Gum 2000制备葱油乳状液的界面性质和乳化稳定性,以便为制备葱油微胶囊选取壁材。
5) Scorzonera divaricata
叉枝鸦葱
1.
Tannide of Scorzonera divaricata is tested by spect rophotometric method in Tarim Basin.
采用分光光度法测定塔里木盆地叉枝鸦葱中鞣质的含量。
6) Braised Sliced Fish with Scallion
葱烧鱼片
补充资料：葱油
用料为生油、葱末、盐、味精。葱末入油后炸香，即成葱油，再同调料拌匀，为白色咸香味。用以拌食禽、蔬、肉类原料，如：葱油鸡、葱油萝卜丝等。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条