1) maltododecaose
麦芽十二糖
2) maltodecaose
麦芽十糖
3) n-dodecyl-β-D-maltoside
n-十二烷基-β-D-麦芽糖苷
1.
The mixed micellar size, relative arrangement and interaction sites of the nonionic sugar-based surfactant n-dodecyl-β-D-maltoside (DM) and dodecyl trimethyl ammonium chloride were studied using NMR by self-diffusion coefficient, spin-spin and spin-lattice relaxation time, and two-dimensional nuclear Overhauser enhancement (2D NOESY).
利用NMR技术的自扩散、自旋-自旋弛豫时间(T2)和自旋-晶格弛豫时间(T1)以及二维NOESY谱,研究了n-十二烷基-β-D-麦芽糖苷(DM)与十二烷基三甲基氯化铵(DTAC)的二元混合体系中混合胶束的形成、大小变化、排列方式、复配比例和相互作用点等。
4) isomaltose
[,aisə'mɔ:ltəus]
异麦芽糖
1.
This paper was focused on analysis of the structure and application of several typical functional oligosaccharides, such as oligo-isomaltose, oligo-fructose, oligo-maltose, oligo-xylose, and so on.
重点对低聚异麦芽糖、低聚果糖、低聚麦芽糖和低聚木糖等几种典型的功能性低聚糖结构及应用进行了分析,并概括介绍了功能性低聚糖在食品、饲料、农药等领域的应用。
5) malt sugar
麦芽糖
1.
15kg white sugar and 200mL water, heat to about 100℃, added with 50g malt sugar, unceasingly heat 125℃, pour into 2kg fried peanut.
15kg的白砂糖和200mL水溶化升温至100℃,加入60g麦芽糖继续加热到125℃,倒入2kg炸好的花生仁,待糖浆均匀地裹在花生仁上即为成品。
2.
High producing rate of embryo could be got with malt sugar instead of the sucrose.
小麦花药培养中 ,对培养介质中作为碳源供体的糖的种类的不同选择 ,可以产生不同的胚诱导率 ,用麦芽糖代替蔗糖 ,可以获得较高的胚产生率。
6) maltose
[英]['mɔ:ltəus] [美]['mɔltos]
麦芽糖
1.
Study on decolorizing maltose with powder activated carbon;
麦芽糖的粉末活性炭脱色研究
2.
Application of the amylase on the production of maltose;
淀粉酶在麦芽糖生产中的应用
3.
Determination of glucose, sucrose, maltose and lactose in low-sucrose foods by HPLC-ELSD;
高效液相色谱-激光蒸发光散射检测法测定低蔗糖食品中葡萄糖、蔗糖、麦芽糖和乳糖含量
补充资料：beta-D-麦芽糖八乙酸酯
分子式：C28H38O19
分子量：678.60
CAS号：22352-19-8
性质：密度1.37。熔点159-160°C。
分子量：678.60
CAS号：22352-19-8
性质：密度1.37。熔点159-160°C。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条