1) Cucurbita moschata Duch.ex Poir(Jintong)
金童南瓜
2) melon [squash] vine
瓜 [南瓜]秧
3) pumpkin
[英]['pʌmpkɪn] [美]['pʌmpkɪn]
南瓜
1.
Study on extraction,purification and structure of low molecular weight polysaccharides from pumpkin;
低分子量南瓜多糖的提取、纯化及结构初步研究
2.
Development of low-sugar and low-fat pumpkin walnut cakes;
低糖低脂南瓜核桃酥的研制
3.
Study on extracting process of pigment from pumpkin;
南瓜色素提取工艺的研究
4) Cucurbita moschata
南瓜
1.
Physiological reaction of seedling of Cucurbita moschata under NaCl,Na_2SO_4 and Na_2CO_3 stress;
NaCl、Na_2SO_4和Na_2CO_3对南瓜幼苗的生理胁迫效应
2.
In Vitro Culture of Cotyledon Explants of Cucurbita moschata;
‘艾西丝’南瓜子叶的离体培养
5) squash
[英][skwɔʃ] [美][skwɑʃ]
南瓜
1.
Cloning and Analysis of NBS Class Resistant Gene Analogues in Squash(Cucurbita moschata Duch.);
南瓜NBS类抗病基因同源序列的克隆与分析
2.
Identification of RAPD Molecular Markers Linked to CMV Resistance Gene in Squash;
南瓜抗CMV基因的RAPD分子标记筛选
3.
Genetic Diversity Analysis of Squash Germplasm Resources with RAPD;
南瓜种质资源亲缘关系的RAPD分析
6) Cucurbita
南瓜
1.
The selecting of organic ecotype culture media formula of Cucurbita;
观赏南瓜有机生态型栽培基质配方的筛选
2.
Analysis of Genetic Diversity in Cucurbita by RAPD Markers;
南瓜种质资源遗传多样性的RAPD分析
3.
Studies on Genetic and Polysaccharide Diversity in Cucurbita Germplasm Resources;
南瓜种质资源遗传多样性与多糖多样性的研究
补充资料：金沙南瓜
材料介绍：
去皮南瓜半斤（切条状）、熟咸蛋黄3个
制作方法：
1、咸蛋黄用勺子压碎；南瓜条用加了油的盐水灼软后捞起沥干水份备用；
2、南瓜条扑上一层干淀粉后用热油炸酥，捞起沥油；
3、 慢火把蛋黄碎加少量水炒至起泡，然后将炸好的南瓜条回锅拌匀，再以少许鸡粉调味即可。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条