1) fermented noodles
发酵面条
1.
The results suggested that the fermented noodles, added with 10% tomato pulp, 12% eggs and 0.
通过对面条中发酵剂、鸡蛋和番茄浆的添加比例和生产工艺的研究,摸索出了比较合理的番茄营养发酵面条的配方和生产工艺。
2) sourdough noodle
酸面团发酵面条
1.
The effect of spontaneous sourdough starter and California almond bran on the shearing texture property of sourdough noodle was studied based on a traditional noodle process in this joint international project.
结果表明,发酵剂的发酵时间和添加量及杏仁皮添加量对酸面团发酵面条的最大剪切力的影响显著。
2.
For the first time ,putting the almond bran and spontaneous sourdough starter into the flour to determin their comprehensive role on the sourdough noodle.
本文研究了加州杏仁皮对面团流变学与热力学特性及对传统面条物化与质构特性的影响;并首次探讨了加州杏仁皮对酸面团发酵面条的影响;最后对比分析了加州杏仁皮对不同面条风味的影响。
3) fermentation conditions
发酵条件
1.
Study on the fermentation conditions of chromium-enriched yeast;
富铬酵母发酵条件的研究
2.
Induced breeding of cellulase producing strain and optimization of fermentation conditions;
纤维素酶产生菌的选育及发酵条件优化
3.
Studies on fermentation conditions for pectinesterase(PE)production by Aspergillus niger;
黑曲霉产果胶酯酶发酵条件的研究
4) fermentation condition
发酵条件
1.
Optimization on fermentation conditions for acid-tolerant α-amylase-producing strain;
耐酸性α-淀粉酶高产菌株发酵条件优化
2.
Screening of aciduric α-amylase-producing strain and its liquid-state fermentation conditions;
耐酸性α-淀粉酶产生菌株的筛选及其液态发酵条件研究
3.
Breeding and fermentation condition optimization of a selenium-enriched yeast strain;
富硒酵母的选育及其发酵条件的优化试验
5) fermentation
[英][,fə:men'teiʃən] [美][,fɝmɛn'teʃən]
发酵条件
1.
Studies on Fermentation Condition of Trichoderma Strain "T21";
拮抗木霉菌株T21发酵条件的研究
2.
The secretive expression of reteplase in Pichia pastoris and optimization of its fermentation conditions;
分泌性表达人rPA毕赤酵母工程菌株的构建及发酵条件的初步优化
3.
The Application of SAS9.0 in Fermentation Optimization of Streptomyces mediolani Degrading Cellulose into Ethanol by Uniform Design
SAS9.0软件在均匀设计优化Streptomyces mediolani降解纤维素产乙醇发酵条件中的应用
6) culture condition
发酵条件
1.
Optimization of culture conditions for compactin biosynthesis in Penicillium brevicompactum and further bioprocess development in a bench-top fermentor;
桔青霉产美伐他汀发酵条件优化和小罐放大
2.
In this paper,the culture conditions for extracellular penicllin acylase (PA)produced bya strain of Bacillus megaterium K 39 were reported.
该文对一株巨大芽孢杆菌产胞外青霉素酰化酶的发酵条件进行了初步研究。
3.
This paper studied the compositions of cultural medium and culture conditions of D2-4 strain againt Botrytis cinerea.
对拮抗番茄灰霉病菌的 D2 - 4菌株培养基成分和发酵条件进行研究。
补充资料：面条
面条 家具铜饰件。长条形的面叶称“面条”。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条