1)  distiller's grains
白酒酒糟
1.
Among all the usages,the application of alcohol to produce feeding stuff and fertilizer was the best way to settle thoroughly the problem of distiller's grains.
白酒酒糟可制取甘油,培养食用菌,提取复合氨基酸及微量元素,提取植酸和植酸钙,提取蛋白质、生产淀粉酶和纤维素酶,生产饲料和肥料等,其中利用酒糟生产饲料和农肥是彻底解决酒糟的最好方法。
2)  spirits
白酒
1.
Research on the Chemical Performance of Trace Iron in Spirits and the Most Effective Method to Remove It;
白酒中微量铁的化学行为及最佳除去方法探讨
2.
Determination of furaldenyde in spirits by primary-secondary wavelengthes;
主次波长新光度法测定白酒中糠醛
3.
4-89 《Method for determination of total acid in Chinese spirits》, titration with the NaOH standardsolution, the total acid can be detemind.
4-89《白酒中总酸的试验方法》,采用氢氧化钠标准溶液滴定法测定白酒中的总酸。
3)  liquor
白酒
1.
The Analysis of the Trace Flvouring Components in Liquor by Gas Chromatographya;
气相色谱法分析白酒中主要香味组分
2.
Application of fault tree analysis method in the production of liquor;
事故树分析法在白酒质量事故中的应用
3.
Determination of trace volatile organic compounds in liquor by Gas Chromatography Mass Spectrometry with Head-Space Solid-Phase Microextraction;
白酒中痕量挥发性有机物的固相微萃取HS-SPME-GC-MC分析
4)  wine
白酒
1.
Photometric determination of formaldehyde in wines;
白酒中醛类物质的光度法测定
2.
Discussion on the Organization and Supervision in the Process of Wine Compounding;
浅谈白酒勾调过程的组织与管理
3.
The determination of Pb in wine by Cd internal standard polarograph;
镉内标极谱分析法测定白酒中的铅
5)  White spirit
白酒
1.
LZ model filter plates with hollow microporous membrane for filtering of white spirit were prepared by means of sinter and pressing cast process.
采用烧结压铸工艺研制了用于白酒过滤的LZ型超高分子量聚乙烯(UHMWPE)微孔膜空心过滤板,对其配方和成型工艺条件进行了探讨。
2.
The Act introduced solid fermentation production of the digital control of the white spirit meaning white spirit production database and the establishment of the steps.
介绍了固态发酵法白酒生产实施数字化控制的意义和建立白酒生产数据库的步骤。
3.
This text utilizes 50% of the anhydrous ethanol to be the solvent,can see with purple outside spectrophotometer office determine ordinary fragrant type and sauce fragrant content of furfural of the type two white spirit of kind in 276nm,it indicates the content of furfural in the sauce fragrant white spirit is higher to determine the result.
利用50%的无水乙醇为溶剂,用紫外可见分光光度计在276nm处测定普通香型和酱香型两种类型的白酒中糠醛的含量,测定结果表明酱香型的白酒中糠醛含量比较高。
6)  distilled spirit
白酒
1.
Determination of alcohol concentration in distilled spirit based on PLS-FT-NIRS;
用偏最小二乘法及傅立叶变换近红外光谱快速检测白酒酒精度
2.
Research on a Automatic - controlled Installation and its Effect on the Technological Process of distilled spirit which Oxidizing with Constant Temperature and Blending with Convection;
计算机自动控制恒温氧化对流式混酒设备在生产白酒中的作用与研究
3.
Determination of Manganese,Lead and Copper in Distilled Spirit by ICP-MS with Standard Additions;
用标准加入电感耦合等离子体质谱(ICP-MS)法测定白酒中的锰、铅、铜
参考词条
补充资料:酒糟头
1.见"酒头"。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。