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1)  carboxymethyl konjac glucomannan
羧甲基魔芋葡甘聚糖
1.
Study on preparation of carboxymethyl konjac glucomannan and its adsorption of Pb~(2+);
羧甲基魔芋葡甘聚糖的制备及其对铅的吸附研究
2.
Under alkaline conditions,carboxymethyl konjac glucomannan(CMKGM) with different degree of substitution(DS) was prepared through reaction of monochloroacetic acid(MCA) and konjac glucomannan(KGM) using isopropyl alcohol as dispersing agent.
以异丙醇为分散剂,在碱性介质中一氯乙酸(MCA)和魔芋葡甘聚糖(KGM)反应制备了系列羧甲基魔芋葡甘聚糖(CMKGM)。
2)  Crosslinked carboxymethyl konjac glucomannan(CCMKGM)
交联羧甲基魔芋葡甘聚糖
3)  deacetyled konjac glucomannan
脱乙酰基魔芋葡甘聚糖
1.
Konjac glucomannan was modified with deacetylation method and the structural transformation from konjac glucomannan to deacetyled konjac glucomannan was confirmed by FT-IR.
探讨了脱乙酰基魔芋葡甘聚糖溶胶-凝胶的制备条件对其成膜性能及酶固定化的影响。
4)  konjac glucomannan(KGM)
魔芋葡甘聚糖
1.
[Method] With Konjac glucomannan(KGM) as a matrix and nanoparticles as raw material,KGM/MgO Nanocomposites was obtained by blending method.
[方法]以魔芋葡甘聚糖(KGM)为基体,以纳米MgO为原料,采用共混法制得KGM/MgO纳米复合物。
2.
Zinc oxide(ZnO) nanoparticles were dispersed into konjac glucomannan(KGM)matrix to get nanocomposites through blending method.
用纳米ZnO为原料,以魔芋葡甘聚糖(KGM)为基体,采用共混法制得KGM/ZnO纳米复合物。
3.
Silver nanoparticles were directly formed in the solution of konjac glucomannan(KGM) by the photochemical reduction.
采用光化学还原方法,在魔芋葡甘聚糖(KGM)溶胶内原位还原制得KGM/Ag纳米复合物,并对其进行了表征。
5)  konjac glucomannan
魔芋葡甘聚糖
1.
Thermoplastic modification of konjac glucomannan with vinyl acetate;
乙酸乙烯酯对魔芋葡甘聚糖的热塑改性
2.
Study on edible blend films made of konjac glucomannan,chitosan and carboxymethylcellulose sodium;
魔芋葡甘聚糖-壳聚糖-羧甲基纤维素钠复合可食性保鲜膜研究
3.
Study on the preparation condition of blend membrane using chitosan and deacetylated konjac glucomannan;
脱乙酰基魔芋葡甘聚糖-壳聚糖共混膜制备工艺条件研究
6)  konjac glucomannan
魔芋葡甘露聚糖
1.
Optimization of ultrasonic degradation of konjac glucomannan by response surface analysis;
超声波降解魔芋葡甘露聚糖工艺的响应面优化
2.
Gelation behaviour of konjac glucomannan;
魔芋葡甘露聚糖的凝胶化特性
3.
Advances in research of konjac glucomannan;
魔芋葡甘露聚糖的研究进展
补充资料:N-(羧甲基)-N-[2-[(羧甲基)氨基]乙基甘氨酸三钠盐
CAS: 19019-43-3

中文名称: N-(羧甲基)-N-[2-[(羧甲基)氨基]乙基甘氨酸三钠盐; N-(羧甲基)-N-N'-乙烯二甘氨酸三钠盐

英文名称: Glycine, N-(carboxymethyl)-N-[2-[(carboxymethyl)amino]ethyl ] -, trisodium salt
N-(Carboxymethyl)-N,N'-ethylenediglycine, trisodium salt
n-(carboxymethyl)-n-[2-[(carboxymethyl)amino]ethyl]-glycin trisodium salt
Glycine,N-(carboxymethyl)-N-[2-[(carboxymethyl)amino]ethyl ]-,trisodium salt
N-(Carboxymethyl)-N,N'-ethylenediglycine,trisodium salt
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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