1) sweet sorghum stalk
甜高粱秆
1.
Optimization of solid-state fermentation conditions for ethanol production from sweet sorghum stalk and the selection of superiority strains;
甜高粱秆固态发酵制乙醇条件的优化及优势菌种的选择
2.
Report on the technology of freshkeeping sweet sorghum stalk by freezing storage;
甜高粱秆冻藏保鲜技术研究
3.
In this paper,different reference standards were used for discrimination of water and sugar content of sweet sorghum stalk during the period of natural storage.
对甜高粱秆自然贮存过程中含水量和含糖量的不同表示单位(湿基、干基、非糖分干基)以及影响进行理论分析和研究,结果表明,湿基由于引入水分变化从而对含糖量的描述有不利影响,干基和非糖分干基都能反映糖分实际变化趋势;非糖分干基由于消除了水分散失和糖分消耗的影响,在糖分损失较大时也能够反映糖分的真实变化。
2) sweet sorghum
甜高粱秆
1.
Some questions existed in liquid state fermentation of sweet sorghum,such as difficult juice extracting and severe sugar loss.
甜高粱秆液态发酵中,存在着榨汁难,糖分损失严重等问题。
3) sweet sorghum stalk
甜高粱秸秆
1.
Ethanol production process by solid fermentation of sweet sorghum stalk was as follows: partial heated sweet sorghum stalks after grinding mixed with the unheated, when the temperature of the stalks reached up to 20 ℃, inoculation and pit entry fermentation operated, after 4～5 d fermentation, the temperature rose from 18 ℃ to about 40 ℃, the utilization rate of sugar reached 47.
甜高粱秸秆固体发酵生产乙醇工艺流程为:粉碎后的甜高粱秸秆经过部分蒸料加热后与冷料混匀,使料温达到20℃左右,接种,入池发酵。
2.
In reality, the regional advantages and the production modes for sweet sorghum industrialization were decided by the property change of sweet sorghum stalk under different storage conditions.
含糖量较高的甜高粱秸秆是燃料乙醇和畜牧饲料理想的生产原料,但甜高粱秸秆在不同客观环境条件下贮藏的性状变化,决定着甜高粱产业化的优势区域和生产工艺方式。
3.
Refining fuel ethanol from sweet sorghum stalk is in the ascendant.
本文以新疆甜高粱秸秆为原料,利用生物技术方法将秸秆中的纤维素转化成酒精。
4) sweet sorghum straw
甜高粱秸秆
1.
Effect of ultrasonic-assisted pretreatment on enzymatic hydrolysis of sweet sorghum straw;
超声波对甜高粱秸秆酶水解影响的研究
2.
Without ultrasonic-assisted pretreatment the hydrolysis rate of beet, sweet sorghum straw and sugarcane were24.
研究了超声波辅助预处理甜菜、甜高粱秸秆和甘蔗等糖料植物提高纤维酶解得率的方法。
5) sweet sorghum
甜高粱茎秆
1.
Pyrolysis kinetics of pre-treated sweet sorghum bagasse;
预处理甜高粱茎秆残渣的热解动力学研究
2.
The progress of fuel ethanol production from sweet sorghum stalk is introduced in this paper,including methods of preserving raw materials,liquid-state fermentation of juice,solid-stated fermentation of smashed stalks,pretreatment of stalk bagasse and simultaneous saccharification and fermentation(SSF).
本文对甜高粱茎秆原料的贮藏、汁液液态发酵、茎秆直接粉碎固态发酵以及榨汁后剩余的秆渣预处理同步糖化发酵4个方面的研究情况进行了综述,重点论述了甜高粱茎秆生产燃料乙醇的瓶颈问题即原料的贮藏和秆渣木质纤维素预处理技术。
6) sweet sorghum stalk
甜高粱茎秆
1.
Physiological property of postharvest sweet sorghum stalk and its modified atmosphere packaging storage;
甜高粱茎秆采后生理特性及其自发气调包装贮藏的研究
2.
The effects of water content and nutrient salt on solid ethanol fermentation of sweet sorghum stalk were studied and the feasibility of the joint production of protein feedstuff was also demonstrated.
研究了水分和营养盐对甜高粱茎秆固态法酒精发酵的影响和固态发酵联产混菌蛋白饲料工艺的可行性。
3.
The technical conditions of fuel ethanol production by sweet sorghum stalk and the comprehensive use of the production residue were studied.
对甜高粱茎秆原料生产燃料乙醇的工艺条件、残渣综合利用等进行了研究,确定了甜高粱茎秆汁液发酵生产燃料乙醇的最佳工艺条件:高粱汁锤度为20°Bx(糖度17。
补充资料：阿司帕坦,阿斯巴甜,天冬甜精,依括片
药物名称：阿司帕坦
英文名：Aspartame
别名：阿司帕坦,阿斯巴甜,天冬甜精,依括片
外文名：Aspartame, Equal Tablets
作用与特点：一种氨基酸甜味剂,是蔗糖甜度的200倍.1克本品产生热量16.7kj,利于减肥健美.作为甜味品用于糖尿病及老年人.小儿苯丙酮尿症病人禁用.本品不宜蒸煮或溶于沸水中,以免分解.
用法用量：口服:视口味适量溶于饮料中.
规格：片剂:18mg; 小粒粉剂:38mg.
类别：肠内、肠外营养药
英文名：Aspartame
别名：阿司帕坦,阿斯巴甜,天冬甜精,依括片
外文名：Aspartame, Equal Tablets
作用与特点：一种氨基酸甜味剂,是蔗糖甜度的200倍.1克本品产生热量16.7kj,利于减肥健美.作为甜味品用于糖尿病及老年人.小儿苯丙酮尿症病人禁用.本品不宜蒸煮或溶于沸水中,以免分解.
用法用量：口服:视口味适量溶于饮料中.
规格：片剂:18mg; 小粒粉剂:38mg.
类别：肠内、肠外营养药
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条