Cookies and cakes can be seen at a booth during the 2013 World Food fair in Istanbul on Sep. 6. 2013. More than 400 food producers and companies from 28 countries and regions participated in the exhibition opened here on Friday. (Xinhua/Lu Zhe)
Participants talk with each other at a Turkish candy company booth during the 2013 World Food fair in Istanbul on Sep. 6. 2013. More than 400 food producers and companies from 28 countries and regions participated in the exhibition opened here on Friday. (Xinhua/Lu Zhe)
Visitors view dried food at a booth during the 2013 World Food fair in Istanbul on Sep. 6. 2013. More than 400 food producers and companies from 28 countries and regions participated in the exhibition opened here on Friday. (Xinhua/Lu Zhe)
A chef makes traditional Turkish fried snacks at a booth during the 2013 World Food fair in Istanbul on Sep. 6. 2013. More than 400 food producers and companies from 28 countries and regions participated in the exhibition opened here on Friday. (Xinhua/Lu Zhe)
Dried food can be seen at a booth during the 2013 World Food fair in Istanbul on Sep. 6. 2013. More than 400 food producers and companies from 28 countries and regions participated in the exhibition opened here on Friday. (Xinhua/Lu Zhe)
A guest visits a booth of an Islamic tradition snack foods company during the 2013 World Food fair in Istanbul on Sep. 6. 2013. More than 400 food producers and companies from 28 countries and regions participated in the exhibition opened here on Friday. (Xinhua/Lu Zhe)
