Production technology for shiitake mushroom health care meat sauce

After dry-salt, traditional pork cured with sweet soybean paste was fermented with microorganism coming from sweet soybean paste, then dried under natural environment.

Investigation on nitrite residue in marked-available pot-stewed meats in Ya-an city;

This research mainly take the rabbit meat as the main raw material,through the orthogonal experiment and the single factor experiment to obtains the best formula of the low temperature sauce rabbit meat,that is 2.