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1)  de-emulfying bacteria
破乳菌种
2)  demulsifying bacteria
破乳菌
1.
A demulsifying bacterial strain,TR-1,for crude oil dehydration is obtained from oil polluted soils in Karamay by a screening procedure described in some detail.
从克拉玛依受石油污染的土壤中筛选出一株原油破乳菌TR-1。
2.
For the bio-demulsifier, most of the recent researches mainly focused on the selection of demulsifying bacteria and the optimization for their growth and demulsification conditions.
目前,生物破乳剂的研究主要停留在对于破乳菌株的筛选、生长及破乳条件优化方面,针对破乳菌的发酵动力学、生物破乳剂破乳有效成分以及生物破乳剂破乳机理的研究甚少。
3)  lactobacillus inoculation
乳酸菌种
1.
Lab experiments and large-scale production tests of lactobacillus inoculation to advance malolactic fermentation proved that the best lactobacillus species is 31MBR and the suitable inoculation quantity is 15 mg/L.
通过实验室及大生产接种乳酸菌促进苹果酸-乳酸发酵试验表明,最适乳酸菌种为31MBR;适宜的接种量为15 mg/L;接种乳酸菌能迅速启动苹果酸-乳酸发酵,缩短发酵时间,降低酸度,苹果酸-乳酸发酵更彻底;提高和改善葡萄酒的感官质量。
4)  biodemusifier
生物破乳菌
5)  microbial demulsifying strain
生物破乳菌株
1.
The demulsifying mechanism of microbial demulsifying strain TR-1 and its application on the oilfield produced water treatment system were studied in this thesis.
本研究以生物破乳菌株TR-1为研究对象,进行了生物破乳剂机理、应用两方面的研究。
6)  Lactococcus lactis subsp. Lactis
乳酸乳球菌乳酸亚种
1.
The adsorption rate of nisin to Lactococcus lactis subsp.
对乳酸乳球菌乳酸亚种SQ80随pH的改变吸附乳链菌肽的规律进行了研究,pH6。
补充资料:乳菌
乳菌 乳菌   病证名。指婴儿口中有肉肿起,高如菌状。肿甚妨碍吮乳而啼哭。多由胎中火旺或胃有热毒所致。治宜清热解毒,选用凉膈散、清胃散。外用薄荷、甘草煎汤洗拭口腔。肿甚者,用消毒三棱针刺破菌头,如有出血,以消毒纱布拭净,再以冰硼散涂之。
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