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1)  water chestnut meat extract
荸荠肉提取液
1.
to some extent,however,the stronger antimicrobial activity of water chestnut peel extract was observed than that of water chestnut meat extract.
以大肠杆菌、金黄色葡萄球菌、啤酒酵母、面包酵母、黑曲霉、青霉菌为供试菌种,采用滤纸片扩散法、平板稀释法,分别对荸荠皮提取液及荸荠肉提取液的抑菌作用进行研究。
2)  water chestnut peel extract
荸荠皮提取液
1.
to some extent,however,the stronger antimicrobial activity of water chestnut peel extract was observed than that of water chestnut meat extract.
以大肠杆菌、金黄色葡萄球菌、啤酒酵母、面包酵母、黑曲霉、青霉菌为供试菌种,采用滤纸片扩散法、平板稀释法,分别对荸荠皮提取液及荸荠肉提取液的抑菌作用进行研究。
3)  extract of eleocharis tuberosa peel
荸荠皮提取物
1.
The anti-microbial effect of extract of eleocharis tuberosa peel (EETP) in soy sauce was studied with the microbial changes in brewing soy sauce by turbidimetry and plate colony-counting methods.
用比浊法和平板菌落计数法测定酿造酱油中菌数的变化,研究荸荠皮提取物在酱油中的抗菌效果。
4)  chufa particulates
荸荠果肉
1.
This study discussed processing technology of a solid-type-yoghurt containing chufa particulates,which used fresh milk as the main material,and cane sugar was added.
探讨了荸荠果肉凝固型酸奶的加工工艺,以鲜牛奶为主料,白砂糖为调味剂,经调配、过滤、均质、杀菌、冷却、接入混合乳酸菌、添加荸荠果肉,42℃恒温发酵,后熟制得保健荸荠果肉酸奶,既可保持传统型酸奶的色泽、风味及组织状态,并具有荸荠固有的营养、色泽和风味。
5)  Water chestnut meatballs
荸荠肉丸
6)  chufa [英]['tʃu:fə]  [美]['tʃufə]
荸荠
1.
Health function and processing of chufa;
荸荠的保健功能及加工利用
2.
Making compounded health drinks from carrot, chufa and arrowroot;
胡萝卜、荸荠、粉葛复合保健饮料的研制
补充资料:荸荠饭

荸荠 6个

龙珠(鱿鱼嘴) 1/2杯

五榖米 1杯

水 1又1/10杯

盐 1又1/2小匙

米酒 2大匙

胡椒粉 1小匙

糖 1/2大匙

制作:

(1)荸荠洗净切片,厚度约为2公釐。

(2)将五榖米洗净,沥乾水分,加入水後浸泡4小时备用。

(3)将所有的材料、调味料一起放入五榖米中,略拌匀,放入电锅中煮熟。

(4)开关跳起後,先不要打开锅盖,让荸荠饭焖15分钟左右,打开後,将饭轻轻搅拌均匀即可食用。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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