1) rehydrated meat
复水肉干[肉干用水浸润]
3) dried meat
肉干
1.
The experiments were performed in order to study the influence of dried meat by microwave treatment.
研究微波处理对肉干制品可贮性的影响 ,结果表明 ,微波处理具有显著的灭菌防腐作用 ,有益于改善产品可贮性 ,而其灭菌防腐效果取决于产品包装方式等因素。
2.
protein, fat and some other routine nutritional compositions of the dried meat of Achatina fulica were meased quantitathely in.
用理化方法定量测定褐云玛瑙螺肉干的蛋白质、脂肪等常规营养成分──蛋白质含量（69。
3.
In recent years,incidents of microbial contamination in dried meat have occurred,returned goods because of metamorphic in dried meat caused huge economic losses of the food processing enterprises.
肉干是一种深受消费者喜爱的肉制品。
4) charqui
[英]['tʃɑ:ki] [美]['tʃɑrkɪ]
肉干
1.
Potential hazards in charqui processing were analyzed.
通过分析某肉制品厂的肉干制品生产过程中可能存在的潜在危害,采用HACCP体系的基本原理确定了相应的关键控制点及关键限值,并制定了相应的预防和控制措施,有效提高了肉制品的质量控制水平。
6) water seasoning
浸水风干
补充资料：地下水水资源评价(见水资源评价)
地下水水资源评价(见水资源评价)
d ixiashui shuiziyuan Ping】ia地下水水资源评价见水资源评价。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条