2) high fructose syrup
高果糖糖浆
3) high fructose syrup
高果糖浆
1.
Inulin hydrolysis catalyzed with strongly acidic cation resins as solid acids was investigated by suing desalted inulin solutions and high fructose syrups with high quality were obtained after being vacuum concentrated.
使用脱盐菊粉,以强酸型阳离子交换树脂作为固体酸进行菊粉的催化水解,然后经真空浓缩制备出质量良好的高果糖浆。
2.
In this study, the kinetics of moisture loss and solids gain during osmotic dehydration of blueberries under different of temperature(45～65℃) and contact time between fruit and hypertonic solution (high fructose syrup and sucrose of 70° Brix) were modeled based on Fick's law of unsteady state diffusion.
在不同的渗透温度 ( 4 5～ 65℃ )条件下 ,高果糖浆和蔗糖的有效水分扩散率 (Dm)分别为( 4 90 60～ 5 2 3 66)× 1 0 - 10 m2 /s和 ( 3 5 5 1 8～ 4 0 1 0 9)× 1 0 - 10 m2 /s,有效固形扩散率 (Ds)分别为( 2 7740～ 3 691 5 )× 1 0 - 10 m2 /s和 ( 1 3 1 63～ 2 691 5 )× 1 0 - 10 m2 /s的规律。
3.
Using high fructose syrup in production low sugar drink exchange using su gar.
以高果糖浆替代蔗糖生产低糖果汁水饮料,对工艺、配方进行了研究,并探讨了功能性甜味剂在低糖果汁饮料中的应用。
4) high-fructose diet
高果糖餐
1.
OBJECTIVE To establish rat models with insulin resistance syndrome induced by high-fructose diet.
目的建立高果糖餐诱导的胰岛素抵抗综合征大鼠模型。
5) High fructose diet
高果糖膳食
6) high fructose starch syrup
高果葡糖浆
1.
Factory design and production of F-55 high fructose starch syrup;
F-55高果葡糖浆厂设计和生产
补充资料：冲击高电压测量(见高电压测量)
冲击高电压测量(见高电压测量)
measurement of high impulse voltages
ch。门引才g。。dion丫日cel}o口g冲击高电压测量(rneasurement ofhighimpulsevoltages)见高电压测量。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条