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1)  Gistanche dese ticolaY. C. Ma
肉从蓉
2)  Desertliving cistanche
肉蓉
3)  Cistanche
肉苁蓉
1.
Optimization of the technology for extracting polysaccharides by response surface analysis(RSA) from Cistanche salsa(C.A.Mey.);
响应面分析法优化肉苁蓉多糖提取反应的研究
2.
Study on conditions of seed germination of Cistanche;
肉苁蓉种子发芽条件研究
3.
Protecting effect of Cistanche extracts on MPP~+-induced injury of the Parkinson s disease cell model;
肉苁蓉提取物对帕金森病细胞损伤模型的保护作用
4)  Herba Cistanches
肉苁蓉
1.
Study on the protective coloration technology of Herba Cistanches processing;
肉苁蓉加工过程中护色工艺的研究
2.
Pyrethroids Residues in Herba cistanches by Matrix Solid-phase Dispersion Method;
肉苁蓉中菊酯类农药残留的检测
3.
Analysis of Volatile Components in Herba Cistanches;
肉苁蓉挥发性化学成分分析
5)  cistanche deserticola y.c.ma
肉苁蓉
1.
Effect of Cistanche deserticola Y.C.Ma on Energy Metabolic Function of Liver Mitochondria Following Sepsis;
肉苁蓉对败血症大鼠肝线粒体能量代谢功能的影响
2.
Effect of Cistanche deserticola Y.C.Ma on Protecting Liver Tissues of Load Motion Mice;
肉苁蓉对负荷运动小鼠肝脏保护作用的探讨
3.
Determination of Cu,Mn in Cistanche deserticola Y.C.Ma by Flame Atomic Absorption Spectrometry;
火焰原子吸收法测定肉苁蓉中的微量元素锰和铜
6)  Cistanche deserticola Ma
肉苁蓉
1.
Purification and characterization on water soluble polysaccharides SPA isolated from the stem of Cistanche deserticola Ma;
肉苁蓉茎水溶性多糖SPA的分离纯化与鉴定
2.
Interactions Between Thrombin and Natural Proudcts of Coreopsis tinctoria Nuttt. and Cistanche deserticola Ma. in Capillary Zone Electrophoresis;
毛细管区带电泳研究凝血酶与蛇目菊和肉苁蓉提取物的相互作用(英文)
3.
Structure of Reproductive Organ of Cistanche deserticola Ma;
肉苁蓉繁殖器官结构初探
补充资料:肉蓉蒸嫩豆腐

肉蓉蒸嫩豆腐

1、取无筋膜的瘦肉一小块,剁成细细的肉蓉,加入少量的生粉搅匀,使肉质松软。

2、将一小块嫩豆腐捣碎,与肉蓉拌匀。

3、加入少量的盐、色拉油、味精(可不加)、葱末调味,再放入两匙清水,(有大骨汤更好)拌匀。

4、放进微波炉用中火1-2分钟即可,不可太过火,否则肉质变老影响口感。

这道肉蓉豆腐鲜香滑嫩,口味清淡,很对宝宝的胃口,营养丰富,做起来也很方便。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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