1) traditional festival
传统节庆
1.
<Abstrcat>From the very beginning, the culture of Chinese traditional festival has been a connotation of the profound traditional culture and national spirit.
中华传统节庆文化之中,自来就蕴涵了厚重真切的传统文化和民族精神内涵。
2.
The Chinese taboos in traditional festivals include language taboos, behavior taboos and sex taboos.
中华传统节庆中的禁忌 ,可分为语言禁忌、行为禁忌和性别禁忌等类型。
2) traditional festive travel
传统节庆旅游
3) Chinese traditional festivals
中国传统节庆
1.
On the religious culture in Chinese traditional festivals
论中国传统节庆中的宗教文化
4) the classical Chinese culture of festival
中华传统节庆文化
1.
This paper expounded the key elements、types and features of the classical Chinese culture of festival discussed it s Confucian tendency and future tendency,and also to explain it at a new angle.
通过分析传统节庆文化的要素、类型、儒学化倾向及它的未来走向,试图从新的视角对中华传统节庆文化予以较为系统的阐释。
5) Chinese Traditional Culture of Folk Celebrations
中国民间传统节庆
补充资料：节庆绿芽岩江鱼
节庆绿芽岩江鱼
主料：桂鱼
辅料：木耳、葱姜丝、青红椒丝、香菜
调料：盐、酱油、醋、花椒、香油
烹制方法：
1、将桂鱼背部开刀，坐锅倒水加盐，水开后将鱼放入煮3分钟，关火加盖焖5分钟；
2、酱油、醋放入碗中拌匀，将鱼取出放在盘中，撒上葱姜丝、青红椒丝、木耳丝，将调好的汁浇在鱼的周围，热油，加少许香油，加花椒炸香，将花椒取出后浇在鱼身上即可。
特点：色彩鲜艳，鲜香嫩爽。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。