黑粒糯小麦,Black kernel waxy wheat,音标,读音,翻译,英文例句,英语词典

1) Black kernel waxy wheat 点击朗读

黑粒糯小麦

2) Black kernel wheat 点击朗读

黑粒小麦

1.

This trial use full waxy wheat to hybridize with black kernel wheat in generations. 点击朗读

通过全糯材料和黑粒小麦材料的多代杂交、回交,小麦籽粒颜色性状的筛选,及改良碘染色法和 SDS -PAGE 电泳鉴定,成功地将小麦的黑粒性状和糯性性状整合到一起,选育出了同时具有黑粒性状及全糯型性状的黑粒糯性小麦。

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3) black wheat 76 点击朗读

黑粒小麦76

1.

Exploitation and utilization of black wheat 76 will be good materials of brewing high quality soy sauce.

黑粒小麦76富含天然黑色素,全粉蛋白质含量高达17。

4) Waxy wheat 点击朗读

糯小麦

1.

Effect of waxy wheat flour blends on staling of bread; 点击朗读

糯小麦粉添加比例对面包老化的影响

2.

The differences of various waxy wheat lines flour quality 点击朗读

不同品系糯小麦粉品质特性的差异

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5) glutinous wheat 点击朗读

糯小麦

1.

Study of the effect of quality of Chinese noodle which made of glutinous wheat flour and common wheat flour;

糯小麦粉与普通小麦粉配粉对面条品质影响的研究

2.

The RVA experiment (rapid viscosity analysis) was carried out for detecting the protein, starch and amylose contents in grain samples of glutinous wheat Zhongnuo 1 as well as common wheat Yumai 47 (non-completely glutinous wheat), Wen 6 and Australian high quality wheat Gamenya for making noodle.

选用糯小麦品种中糯一号与普通小麦(非全糯小麦)品种豫麦47、温6和澳大利亚优质面条小麦品种Gamenya,进行籽粒蛋白质含量、淀粉含量及直链淀粉含量的测定。

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6) waxy wheat 点击朗读

糯性小麦

1.

Twelve varieties and five waxy wheat lines were screened with these two markers, and the results are in agreement with those from Wx subunits SDS- PAGE.

联合应用这２种分子标记，对１２个小麦品种和５个高代糯麦株系做了鉴定，与Ｗｘ蛋白的ＳＤＳ－ＰＡＧＥ结果一致；从组合江苏白火麦×关东１０７的Ｆ２分离群体中筛选出８种ｗｘ基因型，其中３种基因型（ＡＤ同缺型，ＢＤ同缺型和糯型）为自然界中所没有，并且培育出了国内首批糯性小麦品系。

2.

Hybridization was made between waxy wheat cultivar ‘Nuomai 1’ and spring wheat cultivar ‘Abbondanza’ which is popularized in Qinghai region.

研究表明,采用综合标记辅助选择可快速而准确地获得适合在青海栽培的全糯和部分糯性小麦。

3.

When the wheat lacking all the 3subunits, the amylase content in the wheat endosperm are nearly null and we call it whole waxy wheat.

糯性小麦具有支链淀粉含量高、糊化温度低、高峰粘度高和膨胀势高等特点,在食品和工业中具有广泛用途。

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全糯小麦非糯小麦部分糯小麦糯小麦育种糯小麦淀粉小麦-黑麦

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	您的位置：首页 -> 词典 -> 黑粒糯小麦 1) Black kernel waxy wheat 黑粒糯小麦 2) Black kernel wheat 黑粒小麦 1. This trial use full waxy wheat to hybridize with black kernel wheat in generations. 通过全糯材料和黑粒小麦材料的多代杂交、回交,小麦籽粒颜色性状的筛选,及改良碘染色法和 SDS -PAGE 电泳鉴定,成功地将小麦的黑粒性状和糯性性状整合到一起,选育出了同时具有黑粒性状及全糯型性状的黑粒糯性小麦。更多例句>> 3) black wheat 76 黑粒小麦76 1. Exploitation and utilization of black wheat 76 will be good materials of brewing high quality soy sauce. 黑粒小麦76富含天然黑色素,全粉蛋白质含量高达17。 4) Waxy wheat 糯小麦 1. Effect of waxy wheat flour blends on staling of bread; 糯小麦粉添加比例对面包老化的影响 2. The differences of various waxy wheat lines flour quality 不同品系糯小麦粉品质特性的差异更多例句>> 5) glutinous wheat 糯小麦 1. Study of the effect of quality of Chinese noodle which made of glutinous wheat flour and common wheat flour; 糯小麦粉与普通小麦粉配粉对面条品质影响的研究 2. The RVA experiment (rapid viscosity analysis) was carried out for detecting the protein, starch and amylose contents in grain samples of glutinous wheat Zhongnuo 1 as well as common wheat Yumai 47 (non-completely glutinous wheat), Wen 6 and Australian high quality wheat Gamenya for making noodle. 选用糯小麦品种中糯一号与普通小麦(非全糯小麦)品种豫麦47、温6和澳大利亚优质面条小麦品种Gamenya,进行籽粒蛋白质含量、淀粉含量及直链淀粉含量的测定。更多例句>> 6) waxy wheat 糯性小麦 1. Twelve varieties and five waxy wheat lines were screened with these two markers, and the results are in agreement with those from Wx subunits SDS- PAGE. 联合应用这２种分子标记，对１２个小麦品种和５个高代糯麦株系做了鉴定，与Ｗｘ蛋白的ＳＤＳ－ＰＡＧＥ结果一致；从组合江苏白火麦×关东１０７的Ｆ２分离群体中筛选出８种ｗｘ基因型，其中３种基因型（ＡＤ同缺型，ＢＤ同缺型和糯型）为自然界中所没有，并且培育出了国内首批糯性小麦品系。 2. Hybridization was made between waxy wheat cultivar ‘Nuomai 1’ and spring wheat cultivar ‘Abbondanza’ which is popularized in Qinghai region. 研究表明,采用综合标记辅助选择可快速而准确地获得适合在青海栽培的全糯和部分糯性小麦。 3. When the wheat lacking all the 3subunits, the amylase content in the wheat endosperm are nearly null and we call it whole waxy wheat. 糯性小麦具有支链淀粉含量高、糊化温度低、高峰粘度高和膨胀势高等特点,在食品和工业中具有广泛用途。更多例句>> 补充资料：二粒小麦(emmer)
二粒小麦(emmer) 小麦属四倍体种，包括野生二粒小麦(Triticum dicoccoides Korn)和栽培二粒小麦Triticum dicoccum Schuebl.。染色体数2n=4x=28，染色体组型为AABB。穗扁平，每小穗结实2粒，穗轴易断，籽粒带皮(稃)。株高一般80-90cm，易倒伏，穗长9cm左右，具粗糙长芒，护颖质硬，颖脊明显，穗轴节片周围有密毛，小穗基部有长毛。穗轴脆，易逐节自然断落，种子带皮(稃)，不易脱粒，每小穗2-3花，结实两粒，籽粒较长，两端稍尖，硬质，红色或浅红色，蛋白质含量高达24%以上，冬性，变种var.kotschianum具Rf基因，抗条锈病和散黑穗病。栽培二粒小麦已知有76个变种。多数类型幼苗直立，叶片着生茸毛。株高90-120cm，抗倒伏性不强。穗扁平，长8-10cm，侧面宽于正面；小穗排列紧密，多具长芒，颖脊明显，穗轴较脆，触碰时易断，籽粒较长，红色、硬质。以春性为主，抗锈病、白粉病和散黑穗病，是带皮(稃)小麦在小麦育种中应用较多的种。二粒小麦品种卡普利(Khapli)曾是叶锈病著名的抗源。

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