1) Actinidia chinensis var.rufopulpa
红肉猕猴桃
1.
Studies on Rapid Micro-propagation Technique of Actinidia chinensis var.rufopulpa;
红肉猕猴桃离体快速繁殖技术研究
2.
For more than 20 years,the anthor carried on the breeding research of Actinidia chinensis var.
通过20多年的育种研究,已培育出经济价值高、经济性状各异的红肉猕猴桃系列品种,即红阳猕猴桃、红华猕猴桃和红美猕猴桃,提出了几点有关可持续育种研究的建议。
2) Actinidia chinensis
红阳猕猴桃
1.
Multiplication Plant Technique of Actinidia chinensis Stem Section Callus;
红阳猕猴桃茎段愈伤组织诱导成苗技术
3) Actinidia liangguangensis C. F. Liang var. rubriflora
红花两广猕猴桃
4) gooseberry
[英]['ɡʊzbəri] [美]['gus'bɛrɪ]
猕猴桃浆
1.
The gooseberry ferrocene modified carbon paste electrode is prepared in this paper,its performance and applicability of The gooseberry ferrocene modified carbon paste have been investigated.
研制了猕猴桃浆二茂铁修饰碳糊电极,探讨了该电极的性能和实用性。
2.
The gooseberry modified carbon paste electrode has been prepared and its performance and applicability have been investigated.
研制猕猴桃浆修饰碳糊电极,探讨该电极的性能和实用性。
5) kiwi
[英]['ki:wi:] [美]['kiwɪ]
猕猴桃
1.
Changing of aroma components of kiwi wine;
猕猴桃果酒陈酿期间香气成分的变化
2.
The Research of Manufacturing Technology of Kiwi Juice;
猕猴桃果汁饮料生产相关工艺研究
6) kiwifruit
[英]['ki:wi:,fru:t] [美]['kiwi,frut]
猕猴桃
1.
Study on Application of Active Dry Yeast to Complete-Fruit Fermentation of Kiwifruit;
活性干酵母在猕猴桃全果发酵中的应用
2.
Effects of spermidine on respiration and PG activity of kiwifruit during the storage;
亚精胺处理对猕猴桃呼吸强度及PG活性的影响
3.
Study on preservative agent effect in storage of kiwifruit;
保鲜剂对猕猴桃贮藏效果的影响
补充资料：猕猴肉
【通用名称】
猕猴肉
【其他名称】
猕猴肉 (《证类本草》)
【来源】
为猴科动物猕猴的肉，动物形态详"猕猴骨"条。
【性味】
①《证类本草》："味酸，平，无毒。" ②《医林纂要》："甘酸，温。"
【功用主治】
《证类本箪》："主诸风劳，酿酒弥佳。为脯，主久疟。"
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条