1) Desertliving cistanche
肉蓉
2) Cistanche
肉苁蓉
1.
Optimization of the technology for extracting polysaccharides by response surface analysis(RSA) from Cistanche salsa(C.A.Mey.);
响应面分析法优化肉苁蓉多糖提取反应的研究
2.
Study on conditions of seed germination of Cistanche;
肉苁蓉种子发芽条件研究
3.
Protecting effect of Cistanche extracts on MPP~+-induced injury of the Parkinson s disease cell model;
肉苁蓉提取物对帕金森病细胞损伤模型的保护作用
3) Herba Cistanches
肉苁蓉
1.
Study on the protective coloration technology of Herba Cistanches processing;
肉苁蓉加工过程中护色工艺的研究
2.
Pyrethroids Residues in Herba cistanches by Matrix Solid-phase Dispersion Method;
肉苁蓉中菊酯类农药残留的检测
3.
Analysis of Volatile Components in Herba Cistanches;
肉苁蓉挥发性化学成分分析
4) cistanche deserticola y.c.ma
肉苁蓉
1.
Effect of Cistanche deserticola Y.C.Ma on Energy Metabolic Function of Liver Mitochondria Following Sepsis;
肉苁蓉对败血症大鼠肝线粒体能量代谢功能的影响
2.
Effect of Cistanche deserticola Y.C.Ma on Protecting Liver Tissues of Load Motion Mice;
肉苁蓉对负荷运动小鼠肝脏保护作用的探讨
3.
Determination of Cu,Mn in Cistanche deserticola Y.C.Ma by Flame Atomic Absorption Spectrometry;
火焰原子吸收法测定肉苁蓉中的微量元素锰和铜
5) Cistanche deserticola Ma
肉苁蓉
1.
Purification and characterization on water soluble polysaccharides SPA isolated from the stem of Cistanche deserticola Ma;
肉苁蓉茎水溶性多糖SPA的分离纯化与鉴定
2.
Interactions Between Thrombin and Natural Proudcts of Coreopsis tinctoria Nuttt. and Cistanche deserticola Ma. in Capillary Zone Electrophoresis;
毛细管区带电泳研究凝血酶与蛇目菊和肉苁蓉提取物的相互作用(英文)
3.
Structure of Reproductive Organ of Cistanche deserticola Ma;
肉苁蓉繁殖器官结构初探
补充资料：虾仁肉蓉酿胜瓜
虾仁肉蓉酿胜瓜
虾仁肉蓉酿胜瓜
美食材料
胜瓜大半根、剁碎的肉蓉2两、虾仁、葱花各适量。
美食做法
1、肉蓉、虾仁、葱花放一起，加入生抽1匙、糖半匙、生粉2小匙拌匀入味；
2、胜瓜去硬皮洗净拭干，剖切挖瓤后再切段；
3、胜瓜内涂少许生粉，把馅料酿在其中；
4、大火蒸10分钟取出泌出汁液，浇熟油和芡汁（芡汁：用泌出的汁加入适量的生抽、糖、生粉水烧开即可）。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。