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1)  double bottom fermentation
双轮底发酵
1.
Besides, the advantage combined with the techniques of double bottom fermentation and cross-steaming could produce high quality liquor with high yield; it combined with uncooked material starter could be applied in the production of vinegar with distillers′ grains as es.
充分挖掘酿酒ADY耐酸性强的优点 ,解决因夏季压排 ;长发酵期酒醅转排生产因酒醅酸度高带来的困难 ;与双轮底发酵、串蒸技艺结合获得优质高产的新工艺。
2)  two stage two substrate fermentation
两段双底物发酵
3)  double bottom fermentation for several steamers of fermented grains
多甑双轮发酵
1.
The technique of interlayer mud fermentation was applied in the production of double bottom fermentation liquors and the results suggested that the application of the technique of double bottom fermentation for several steamers of fermented grains could not only increase single pits output from15?40kg to40?60kg and total output from2.
采用夹泥发酵生产多甑双轮底酒,结果表明,“多甑双轮发酵”不仅提高了窖池特级酒单产(由原15~40kg提高到40~60kg)和总产(由原2。
4)  fermentation from blow,bottom fermentation,submerged fermentation
底部发酵
5)  bottom fermentation
底层发酵
6)  bottom fermentation
底发酵
补充资料:阿钵底钵喇底提舍那
【阿钵底钵喇底提舍那】
 (术语)A^patti-pratides/ana,忏悔之梵语,新译曰说非。寄归传二曰:“阿钵底者,罪过也。钵喇底提舍那,即对他说也,旧云忏悔。非关说罪。何者?忏摩乃是西音,自当忍义。悔乃东夏之字,追悔为目。悔之与忍回不相干。若的依梵本,诸除罪时,应云至心说罪。”饰宗记八本曰:“旧云忏悔。”
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