Other three strains belonged to genus Agromyces, and were close to Ag.

Examination of Mould and Microzyme in Sugar;

Study on the mould changes in Mu-Zi soy sauce mash;

Preliminary Investigation on Mould in Book collection of the Library in University;

Experimental research on mold resistance of paint film and gasket cement film:part 3 of the series of research practice of the national standard task group for the Code for cleanroom construction and acceptance test;

Comparisons of activities of chitin deacetylase from mold strains and study of its properties;

Study on fermented mash of rice wine on inhibition to mold;

Technical analysis and discussion on fungus test;

Formaldehyde-degrading ability of three strains of fungus;

For preventing fungus growth in electronic products,it is the most economical and effective method that covering mouldproof coatings or spraying protectants on the surfaces of the material and parts.

Analysis of Microstructures and Mechanical Properties of Protein Fibers Biodegraded by Mildew;

The result showed that crude protein content in food residue could be increased by compound culture of microzyme and mildew,and crude protein content rose with reaction time increasing.

The mildew's effects on military material in storage and transportation by container were analyzed detailedly.