1) L-arabinose isomerase
L-阿拉伯糖异构酶
1.
Optimization of fermentation condition of L-arabinose isomerase with Acidothermus cellulolyticus
解纤维热酸菌产L-阿拉伯糖异构酶的培养条件优化
2.
L-arabinose isomerase mediates the isomerization of D-galactose into D-tagatose.
L-阿拉伯糖异构酶能将D-半乳糖异构成D-塔格糖。
3.
The modification chemicals of NBS, PMSF, DEPC, EDC, TNBS, 2-mercaptoethanol and PCMB were used to reactwith L-arabinose isomerase from Lactobacillus plantarum.
应用NBS、DEPC、PMSF、EDC、TNBS、2-mercaptoethanol和PCMB等对植物乳酸杆菌L-阿拉伯糖异构酶进行化学修饰。
2) L-arabinose
L-阿拉伯糖
1.
Preparation of Crystalline L-arabinose from Corn Seed-coat Acid Hydrolysis Fermented by Specific Yeast;
酵母菌发酵玉米皮酸水解液制备结晶L-阿拉伯糖的研究
2.
Effects of L-Arabinose as Inhibitor on Body Mass and Sucrose Tolerance in Mice with High Fat and High Sucrose Fedding;
L-阿拉伯糖对高糖高脂喂养小鼠体质量及耐糖量的影响
3.
Research of the Catalytic Epimerization of L-arabinose;
L-阿拉伯糖的催化立体异构化研究
3) α-L-Arabinofuranosidase
α-L-阿拉伯呋喃糖苷酶
1.
Changes of α-L-Arabinofuranosidase Activity and Relevant Factors of Ethylene Biosynthesis during Peach Ripening and Softening;
桃果实成熟软化过程中α-L-阿拉伯呋喃糖苷酶活性和乙烯合成相关因子的变化
4) L-arabinosan
L-脱水阿拉伯糖
5) L-arabinal
L-阿拉伯烯糖
1.
In this thesis, We used three methods, one-pot, zinc and acetic acid, zinc powder and ammonium chloride synthesis of 3,4-di-O-acetyl-L- arabinal from L-arabinose through the reaction of reduction-elimination, and then removal of two acetyl group from 3,4 - di-O-acetyl-L-arabinal to obtain L-arabinal.
在本论文中,以L-阿拉伯糖为原料,分别用一锅法、锌粉和醋酸还原法、锌粉和氯化铵还原法三种方法,通过还原消除反应合成3,4-二-O-乙酰基-L-阿拉伯烯糖,然后脱去乙酰基得到L-阿拉伯烯糖。
6) α-L-Arabinofuranosidase (α-AF)
α-L-阿拉伯呋喃糖苷酶(α-AF)
补充资料：L-阿拉伯糖
分子式：C5H10O5
分子量：150.13
CAS号：87-72-9
性质：熔点160-163℃。
制备方法：暂无
用途：暂无
分子量：150.13
CAS号：87-72-9
性质：熔点160-163℃。
制备方法：暂无
用途：暂无
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条