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1)  kiwi products
猕猴桃产品
2)  kiwifruit bacterial canker
猕猴桃品种
1.
Resistance of different kiwifruit cultivars to kiwifruit bacterial canker caused by Pseuomonas syringae pv.actinidae and the cluster analysis;
不同猕猴桃品种对细菌性溃疡病的抗病性及其聚类分析
3)  Kiwifruit Industry
猕猴桃产业
1.
Brand Construction Research on Prefecture Kiwifruit Industry Southern Hunan Autonomous Prefecture
湘西州猕猴桃产业品牌建设研究
4)  Kiwifruit industrialization
猕猴桃产业化
5)  gooseberry [英]['ɡʊzbəri]  [美]['gus'bɛrɪ]
猕猴桃浆
1.
The gooseberry ferrocene modified carbon paste electrode is prepared in this paper,its performance and applicability of The gooseberry ferrocene modified carbon paste have been investigated.
研制了猕猴桃浆二茂铁修饰碳糊电极,探讨了该电极的性能和实用性。
2.
The gooseberry modified carbon paste electrode has been prepared and its performance and applicability have been investigated.
研制猕猴桃浆修饰碳糊电极,探讨该电极的性能和实用性。
6)  kiwi [英]['ki:wi:]  [美]['kiwɪ]
猕猴桃
1.
Changing of aroma components of kiwi wine;
猕猴桃果酒陈酿期间香气成分的变化
2.
The Research of Manufacturing Technology of Kiwi Juice;
猕猴桃果汁饮料生产相关工艺研究
补充资料:猕猴桃碱
分子式:
CAS号:

性质:属单萜衍生物类生物碱。油状液体。沸点100~103℃(1.20kPa)。旋光度-7.2°(c=17.54,氯仿)。其苦味酸盐熔点143℃。来源于猕猴桃科植物木天蓼[Actinidia polygama (Sieb. Et Zucc.)Mig.]枝叶,软枣猕猴桃[A. arguta(Sieb.et Zucc) Planch.]全草等。动物实验显示具有镇静、降压、促进唾液分泌及缩短性周期的休止期、延长动情期的作用,其苦味酸盐、盐酸盐具有中枢抑制作用。

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