1) flash-sterilization
瞬间高温灭菌
1.
The results show that caustic soda blanching and Zn2+ solution soaking Undaria finnatifida could obtain the best sense organ quality and bear flash- sterilization.
经过处理后的裙带菜经过瞬间高温灭菌后色泽基本无变化且外观形态保持良好。
2) flash pasteurization
高温瞬间灭菌
3) UHT sterility
超高温瞬时灭菌
1.
The article narrates the implication of UHT sterility and commercial one, and discusses its process,theory, structure, thus it testified it is a advanced technology, which both improve effiency of heat-exchange and reduce energy.
本文介绍了超高温瞬时灭菌和商业无菌的含义,论述了列管式超高温瞬时灭菌的工艺过程、原理、结构特点,从而论证了这是一门提高热交换效率,降低能耗的先进技术。
5) high temperature short time
高温瞬时灭菌法
6) high temperature sterilization
高温灭菌
1.
This paper analyzed the whiteness declination of spunlaced viscose nonwovens after high temperature sterilization, and found out the main reason.
本文针对粘胶水刺非织造布高温灭菌后白度大幅下降的现象进行了分析 ,找出了粘胶纤维白度下降的主要原因 ,并制定了相应的工艺有效地加以控制 ,提高了产品的质
补充资料：高温瞬间杀菌器
高温瞬间杀菌器   | |
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说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条