2) vegetable waste
蔬菜废弃物
1.
Experimental study on biogas production from vegetable waste by anaerobic fermentation;
蔬菜废弃物厌氧发酵制取沼气的试验研究
2.
In this research, we use of the technology of solid state fermentation to produce single cell protain (SCP) and Flucic acid with vegetable wastes as the main raw materials added some accessories.
本文章利用蔬菜废弃物为主料,添加辅料,采用固体发酵技术,进行了单细胞蛋白饲料及黄腐酸生产的初步研究。
3.
A large amount of vegetable waste produces annually in China, which is the main source of decay, odor and leachate due to their high volatile solids and moisture content.
蔬菜废弃物产生量大,有机物和水分含量高,如果不经过合理处置会造成资源浪费和环境污染。
3) Leek
[英][li:k] [美][lik]
韭菜
1.
Determination of pyrethroid pesticide residues in leek by capillary gas chromatography;
毛细管气相色谱法测定韭菜中拟除虫菊酯类农药残留
2.
Determination of organophosphorus pesticide multi-residues in leek by gas chromatography;
气相色谱法测定韭菜中有机磷农药残留量
3.
The Observation of the Remedy-Curing Scleredema of newborn with the juice of Coriander and Leek;
芫荽、韭菜水外洗佐治新生儿硬肿症的效果观察
4) Chinese chive
韭菜
1.
Effect of spraying leaves with propanetriol on nitrate content in Chinese chive;
叶面喷施丙三醇对韭菜硝酸盐含量的影响
2.
Effects of different nitrogen forms and ratio on the yield and nitrate content of Chinese chive;
不同氮素形态及配比对韭菜产量和品质的影响
3.
Effects of water content in growing media on yield and growth of Chinese chive in greenhouse;
基质含水率对春茬日光温室韭菜产量及生长的影响
5) allium tuberosum
韭菜
1.
Research progress of bioactive constituent and molecular biology in allium tuberosum;
韭菜中生物活性成分及其分子生物学的研究进展
2.
Residual dynamics of chlorpyrifos in Allium tuberosum;
毒死蜱在韭菜中的残留动态研究
3.
Effect of Plant Growth Regulators on Seed Germination and Seedling Growth of Allium tuberosum
植物生长调节剂对韭菜种子发芽与幼苗生长的影响
6) chinese chives
韭菜
1.
Influence of continuous cropping in plastic shed cover on the yield and quality of Chinese chives and soil nutrients;
大棚韭菜连作对产量和品质及土壤养分状况的影响
2.
Comparison Study on Antifungal Action of Common onion,Garlic and Chinese chives;
洋葱、大蒜、韭菜抗菌作用的比较
3.
The fungal diseases were Leek downy mildew (Peronospora schleidenii), Leek rust(Puccinia allii), Garlic gray mold and Chinese chives gray mold (Botrytis allii), Garlic green mold (Penicillium cyclopium), Leek purple blotch and Garlic leaf blight (Alternaria porri), Leek black mold and Garlic black spot (Stemphylium botryosum) .
已查明福建省的葱蒜类蔬菜真菌性病害有葱霜霉病(Peronospora schleidenii)、葱锈病(Puccinia allii)、蒜和韭菜灰霉病(Botrytis allii)、大蒜青霉病(Penicillium cyclopium)、葱紫斑病和大蒜叶枯病(Alternaria porri)、葱黑霉病和大蒜黑斑(紫斑)病(Stemphylium botryosum)。
补充资料：包装废弃物回收处理
包装废弃物回收处理
reclaim for waste package materials
饮扣Zhua叩feiqiwlJ huishou eh以i包装废弃物回收处理(I’eclaim for waste Packa-罗materials)包装物用后处里或再生利用的活动。它是解决世界性环境污染的重要课题。按包装材料的材质分类，包装废弃物一般可分为纸质、塑料、玻璃、金属4大类。包装废弃物回收处理的分类如下:①纸包装废弃物回收处理。将废纸或纸板用于再造纸，将废纸或纸板通过制浆、除杂、模塑成型、干燥等工艺制成各种形状、尺寸的纸浆模塑包装制品。②塑料包装废弃物回收处理。卫生城埋—由于此法没有从根本上减少环境污染，相反给子孙后代留下污染源，因此不可取。焚烧—此法可使废弃物体积、重量大为减少，且可回收热能，但焚烧过程造成的重金属、多核芳烃、二氧化碳等物质会对空气、土壤产生二次污染。热解—塑料包装废弃物经热解处理可得到化工原料、燃料油和可嫩性气体，如中国科研人员发明用废塑料回收生产ABS树脂及废聚苯乙烯裂解还原为苯乙烯单体的技术。再生利用—如软质聚抓乙烯经过挑选、清洗、晾干后粉碎，再加人适量助剂重新塑化造粒成型，加人新料中使用。以废治废—如废聚氨醋泡沫塑料经简单机械处理后在一定条件下可有效吸附废水中的苯胺、苯酸及乳化油。③玻璃包装废弃物回收处理。包括旧玻璃瓶罐回收复用;碎下脚料重熔再制瓶罐。采用玻璃上色新技术，使玻璃表面的有色涂料遇热后消失变成原有无色透明玻璃，省却有色玻璃分拣工作。采用薄壁轻瓶技术使玻璃瓶雄轻量化，从减少废弃玻璃数量角度处理玻璃包装废弃物。④金属包装废弃物回收处理。金属包装废弃物的主要代表是铝质易拉雄(俗称二片罐)，主要回收方法为铝罐重熔。与从铝钒土冶炼铝材相比，该法可节约大量能源和冶炼用配料并减少排放氟化铝造成的大气污染。 (陆关新)
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条