1) Xinghuang decoction
杏黄汤
1.
Effects of Xinghuang decoction combined with microwave irradiation on children with cough
杏黄汤配合微波照射治疗小儿咳嗽的疗效观察
4) Sang-Xing Tang
桑杏汤
1.
Effects on Antibodies of Secretion of Respiratory and Intestine of Mice in Warm-Dry with "Sang-Xing Tang";
桑杏汤对温燥小鼠血清与呼吸道抗体的影响
5) Ginkgo flavone
银杏黄酮
1.
Ginkgo flavones in in vitro metabolism and its clinical application;
银杏黄酮的体外II相代谢及其临床应用
2.
Comparison between HPLC and UV in the Determination of Ginkgo Flavone;
高效液相方法和络合显色方法测定银杏黄酮含量的比较
3.
Objective To study the extraction processes of Ginkgo flavone in Folium Ginkgo.
结果银杏黄酮的提取率乙醇提取法为1。
6) ginkgo flavonoids
银杏黄酮
1.
Study on the Adsorption of LS-303B Resin for Ginkgo Flavonoids;
LS-303B型树脂对银杏黄酮的吸附研究
2.
On the basis of existing literatures,the conditions for hydrolyzing ginkgo flavonoids with purity (>85%) are optimized.
在已有文献的基础上,对纯度大于85%的银杏黄酮水解条件作了优化,主要研究了水解介质的组成和质液比两个不确定因素。
3.
Objective To investigate the influence of tetramethypyrazine,pueprarin,Ginkgo flavonoids and notoginsenosides on the formation of microvessels of chicken chorioallantoic membrane(CAM).
目的研究川芎嗪、葛根素、银杏黄酮及三七皂苷对鸡胚尿囊膜血管生长的影响。
补充资料:杏黄
1.黄而微红的颜色。参见"杏黄旗"﹑"杏黄伞"。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条