1) Yanhong peach
艳红桃
1.
Comparing with that,another late-maturing peach variety Yanhong peach comes to 38.
6%,而同是晚熟品种的艳红桃则达到了38。
2.
The soluble solid,Vc and titrable acidity content of Yanhong peach fruits was determined in bagging period and the good fruit rate was calculated to study the effect of bagging on fruit quality of Yanhong peach fruits.
为探讨套袋对艳红桃品质的影响,对艳红桃套袋期间果实可溶性固形物、Vc、可滴定酸含量进行了测定,对好果率进行了统计。
3.
6% Ascorbic Acid WA is applied on waxberry,cherry and Yanhong peach to study its yield-increasing effect.
为探讨6%抗坏血酸水剂在杨梅、樱桃、艳红桃3种水果上的应用效果,进行了田间试验和生产示范。
2) The big peaches are red.
大桃红得鲜艳。
3) Yanhong
艳红
1.
Observation on budding in vitro of peach variety Yanhong indicates that there are no clear differences between bud mutation QT01 and its homophyletic non-mutation bud on shape, skin color, flesh texture and taste of fruit.
通过离体芽接初步观察,结果表明:芽变枝(QT01)与艳红同株非芽变枝比较,QT01果实的形状、皮色、肉质、风味等性状无明显差异,而果实缝合线、果顶和成熟期差别明显,主要芽变性状是桃缝红凸如唇、果顶内凹似苹和晚熟10d;QT01母体枝与离体芽接株成熟果实的芽变性状表现稳定一致;成熟果实总糖、还原糖、总酸和Vc4个指标营养成分含量均比艳红同株非芽变枝优良。
4) As beautiful as flowers
色艳桃李
补充资料：艳红
1.亦作"艳红"。 2.指红花。 3.犹鲜红。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条