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1)  Yaihong apple tree
艳红苹果
2)  Starking apple
红星苹果
1.
Studies on the Extreme Values of the Application of Two Dimension Dynamic Controlled Atmosphere (TDCA) to the Storage of Starking Apple;
红星苹果双相变动气调贮藏应用中的极值研究
2.
The cells of the xylem in the new branches of Actindia deliciosa were separated with Jeffer separating method , analysed and compared with Starking apple.
试验采用Joffrey氏[1]离析法对猕猴桃的新梢木质部进行解离,并与红星苹果进行了比较分析。
3.
Results indictted that mngnetized water could remarkably preserve the fruit hardness and resoluble solid content,and inhibit the respiratory intensity of starking apple during storase.
用磁处理水处理红星苹果能显著地保持其贮藏期的果实硬度和可溶性固形物的含量,对果实的呼吸强度有明显的抑制作用,从而可提高红星苹果的贮藏品质,延长果实寿命。
3)  Yinhong apple
银红苹果
4)  Jinhong apple
金红苹果
1.
Jinhong cider vinegar drink was produced from Jinhong Apple as the raw material by alcoholic fermentation,acetic fermentation,formulation,sterilization and filling.
以金红苹果为原料,经过酒精发酵、醋酸发酵等工艺酿制出金红苹果醋。
2.
By the study on technology of bagging membrane bagges and paper bagges on Jinhong apple,the results show that bagging can significantly increase sugar content and per fruit weight,and make maturity period early.
对金红苹果套塑膜袋和纸袋技术进行研究,结果表明:套袋可以显著提高金红苹果的含糖量和单果重,且成熟期提前;套袋果避免了农药与果面的直接接触,残毒量明显低,显著地提高了金红苹果的经济效益、社会效益和生态效益。
5)  Red Chief Delicious apple
首红苹果
6)  apple red
苹果红
补充资料:艳红
1.亦作"艳红"。 2.指红花。 3.犹鲜红。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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