1) Juglone
[dʒu:'ɡləun]
核桃醌
1.
Pharmacological Effect and Molecular Mechanism of Juglone Induced Apoptosis in Leukemia HL-60 Cells
核桃醌诱导白血病HL-60细胞凋亡的作用及分子机制研究
2) juglone
[dʒu:'ɡləun]
胡桃醌
1.
Determination of Juglone in Bark of Juglans mandshurica Using Spectroscopy;
分光光度法测定核桃楸树皮中胡桃醌的含量
2.
Antifungal activity of juglone and its derivative 5,8-dihydroxy-1,4-naphthoquinone;
胡桃醌及其衍生物5,8-二羟基-1,4-萘醌抑菌活性研究
3.
Effect of juglone in Qinglongyi on cell cycle status and apoptosis in A-549 cells;
青龙衣中胡桃醌对A-549细胞周期及凋亡影响
3) walnut
[英]['wɔ:lnʌt] [美]['wɔl'nʌt]
核桃
1.
Study on processing technology of walnut peanut emulsion beverage;
核桃花生乳饮料的加工工艺探讨
2.
The Study on the Fatty Acid Compositions in walnut by GC/MS;
利用气相色谱/质谱联合技术研究核桃仁油脂肪酸组成
4) walnuts
[英]['wɔ:lnət] [美]['wɔlnət]
核桃
1.
Analysis of influence of factors on hulling rate and damage rate during hulling walnuts;
核桃青皮剥离过程中影响青皮剥净率和核桃破碎率的因素分析
2.
Diversification of the Phenols Contents in Walnuts Fruits;
核桃果实中酚类物质含量变化研究
3.
Using walnuts as the main raw material, the auther developed a kin d o f lactic acid beverage with rich nutrition, equilibrium in nutrients and reta in ing the flavor of walnuts.
以核桃为主要原料,研制出一种营养丰富、均衡、有核桃风味的乳酸饮料。
5) juglans regia
核桃
1.
Nurse Seed Grafting Methods of Juglans regia;
核桃芽苗砧嫁接方法研究
2.
Molecular Cloning and Sequence Analysis of A Phenylalanine Ammonia-lyase Gene from Juglans regia;
核桃苯丙氨酸解氨酶的基因克隆与序列分析
3.
Study on Variety Resources and Cutivation Techniques of Juglans Regia in Tianshui;
天水核桃丰产栽培技术的研究
6) Juglans regia L
核桃
1.
Initial Report on Study of Impact Factor of Early-fruit Bearing Production for Juglans regia L.;
早实核桃产量影响因子研究初报
2.
Studies on Endophytic Fungi from Juglans regia L. Ⅰ Isolation and Metabolites Activities of Endophytic Fungi;
核桃内生菌研究Ⅰ 核桃内生菌的分离及代谢产物活性研究
补充资料：胡桃醌
分子式C10H6O3。它存在于胡桃科植物胡桃及其同属植物黑核桃的未成熟的外果皮(青皮)中，具有止血和抗菌活性，也曾用于治疗湿疹、牛皮癣和发癣。
胡桃醌为橙色针状结晶(自苯、石油醚中结晶)；熔点155℃，可升华；能随水蒸气挥发；微溶于热水,可溶于醇、醚，易溶于氯仿、苯，溶于碱溶液呈紫红色。
与胡桃醌共存的还有它的几种还原衍生物，其中包括:α-胡桃氢醌，熔点168～170℃；α-胡桃氢醌-4-葡萄糖苷,熔点216℃（分解）；β－胡桃氢醌。它们都有抗菌活性。α－胡桃氢醌易被空气氧化成胡桃醌。
胡桃醌为橙色针状结晶(自苯、石油醚中结晶)；熔点155℃，可升华；能随水蒸气挥发；微溶于热水,可溶于醇、醚，易溶于氯仿、苯，溶于碱溶液呈紫红色。
与胡桃醌共存的还有它的几种还原衍生物，其中包括:α-胡桃氢醌，熔点168～170℃；α-胡桃氢醌-4-葡萄糖苷,熔点216℃（分解）；β－胡桃氢醌。它们都有抗菌活性。α－胡桃氢醌易被空气氧化成胡桃醌。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条