1) The Comparison of Sichuan and Yunnan Xiaoqu Liquor
川、滇小曲酒比较
2) Sichuan-type Xiaoqu liquor
川法小曲白酒
1.
Sichuan-type Xiaoqu liquor,as the representative of Xiaoqu liquor by solid fermentation in China,had long history and was popular in southwest China and in middle China with its yield nearly as millions of tons.
川法小曲白酒是我国固态法小曲白酒的代表,历史悠久,在西南、中南各省深受喜爱,年产量数十万吨,主要以本地产的高粱、玉米、小麦、荞麦、大麦、青稞、稗子、稻谷、大米、薯类(鲜或干)等为生产原料。
2.
Though rapid development of the production techniques of Sichuan-type Xiaoqu liquor by different raw materials had been achieved,there was still some difference in the techniques and equipments between Sichuan-type Xiaoqu liquor and other liquor types.
不同原料川法小曲白酒的生产工艺和技术得到较快的发展,其生产工艺、技术和设备与其他酒种存在一定的区别。
3) Sichuan Xiaoqu liquor
川法小曲白酒
1.
Production Techniques of Sichuan Xiaoqu Liquor(Ⅷ);
川法小曲白酒生产技术(八)
2.
The traditional production techniques of Sichuan Xiaoqu liquor were as follows: whole-grain materials used, Xiaoqu used as saccharifying ferment, microbes mainly including rhizopus (As3.
川法小曲白酒生产,传统采用整粒原料,使用小曲为糖化发酵剂。
4) Sichuan-Chongqing Comparison
川渝比较
5) Chuandian
川滇
1.
Regional waveform inversion for crustal and upper mantle velocity structure below Chuandian region;
川滇地区速度结构的区域地震波形反演研究
6) Yunnan and Sichuan
滇川
1.
The floristic study on seed plants in the dry-hot valleys in Yunnan and Sichuan;
滇川干热河谷种子植物区系成分研究
2.
Study on the floristic elements of seed plant in the dry-warm valleys of Yunnan and Sichuan;
滇川干暖河谷种子植物区系成分研究
补充资料：利川小曲
1.曲艺曲种。曾流行于湖北利川的茶兴﹑南坪一带。现知曲牌有《龙抬头》﹑《龙摆尾》﹑《银纽丝》等近三十个，联曲体。有坐唱和走唱两种形式。传统曲目有《十二月》﹑《骂保长》等。此曲种于解放前即已湮没，解放后被重新发掘。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条