1)  fried yellow fish with pepper sauce
干烧黄鱼
2)  Dry fried croaker
干烧黄鱼
3)  Dry Ashing
干烧
4)  wet-process grinding and dry-process burning
湿磨干烧
1.
Characteristics and commissioning of 1000 t/d production line with wet-process grinding and dry-process burning;
1000t/d湿磨干烧生产线工艺特点和调试
5)  Tipburn
干烧心病
1.
QTL Mapping and Analysis of Tipburn Resistance in Chinese Cabbage;
大白菜干烧心病性状的QTL定位和分析
2.
Changes of Ca2+-ATPase Activity in Inner Leaves during theDevelopment of Tipburn in Chinese Cabbage;
大白菜干烧心病发生过程中Ca~(2+)-ATPase活性的变化
3.
Morphological, Structural, Physiological and Biochemical Changes during the Development of Tipburn Symptoms in Chinese Cabbage;
大白菜干烧心病的形态结构及生理生化变化
6)  dry combustion method
干烧法
1.
In order to accurately estimate the size of carbon pool in the forest region of Xiaolong Mountains(Gansu Province,China),carbon content rates(CCRs) of dominant forest vegetations(13 tree species,14 shrub species,10 herbaceous plants) and the forest litters of 7 stand types were measured with dry combustion method.
为准确估计甘肃小陇山林区森林植被的碳库大小,应用干烧法对该地区主要林分类型的13种乔木、14种灌木、10种草本植物的不同器官和7类林分的枯落物有机含碳率进行了测定,同时利用生物量标准地资料对8类林分的乔木层平均含碳率及森林植被的储碳密度和碳储量进行了估算,并分析了林分各组分的碳储量分配特征。
7)  Tipburn
干烧心
1.
Effects of Different Irrigation and Fertilizer on Ca Absorption and Tipburn of Lettuce;
不同肥料和灌溉方式对生菜钙吸收和干烧心的影响
2.
It is proposed that the so called “tipburn” sympton in Chinese cabbage is caused by Ca deficiency in inner leaf tissues.
缺钙培养诱导大白菜干烧心发生 ,测定心叶组织细胞壁各成分含量的变化。
8)  tip-burn
干烧心
1.
The starting of tip-burn mainly distributes on leaf s marginal and stem.
大白菜干烧心的始发病部位主要在叶缘和叶柄,症状主要表现为斑点和枯边,只有50%的材料表现水渍,心叶的症状表现与品种和基因型有密切关系。
9)  Tipbum resistant
抗干烧心
10)  coherent hole burning
相干烧孔
1.
In this review we describe various phenomena caused by atomic coherence,including electromagnetically induced transparency,coherent hole burning,double dark states,vacuum-induced coherence,optical signal storage based on stimulated Raman adiabatic passage,optical information transfer and erasure between two light channels,and so forth.
文章介绍了基于原子相干效应的电磁感应光透明、相干烧孔、双暗态、真空感应相干、部分受激拉曼绝热过程的光存储、光信息在不同通道之间的转换与擦除等现象的理论和实验研究,并简单介绍了它们的应用价值。
补充资料:干锅葱烧蘑菇

原料:台蘑、蚝油

制作方法:

第一步,先将台蘑放在水里泡好,然后拿开水煮,直到蘑菇的肉看起来比较厚了,放在锅内,用蚝油炒制一下。

第二步,将葱放在锅内翻炒出香味。

第三步,将蘑菇和葱用铁板或者干锅烧制。

特点:在铁板或者干锅内,蘑菇的香味能很好地炒制出来。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条