1) red heart sweet
红心果
2) red fruit
红果
1.
Random amplified polymorphic DNA(RAPD) was used to analyse yellow and red fruit of both Panax ginseng C.
本研究的采用RAPD技术,对人参属四个品种黄果人参、红果人参、黄果西洋参、红果西洋参进行了遗传多态性和亲缘关系的分析,并在此基础上,克隆分析了人参、西洋参、黄果和红果的特异片段。
4) Morus rubra L
红果桑果实
1.
Extraction of Total Alkaloids in Red Mulberry (Morus rubra L.) Fruits from Xinjiang
新疆红果桑果实总生物碱的提取工艺研究
5) congo red
刚果红
1.
Measurement of β-glucan form oats by congo red;
刚果红法测定燕麦中β-葡聚糖含量的研究
2.
Catalytic spectrophotometric determination of trace nickelⅡ in water based on discoloring reaction of congo red by oxidation of potassium persulfate;
过硫酸钾氧化刚果红褪色催化光度法测定水中微量镍
3.
Study on the decolorization of Congo red by Schizophyllum sp. F17 and its degradation enzymes;
裂褶菌F17对刚果红的脱色及主要降解酶的研究
补充资料:红心
比喻忠于无产阶级革命事业的思想:一颗~为人民。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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